Centre for Culinary Management
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Episodes of Centre for Culinary Management
Mark All
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The Centre for Culinary Management focuses on preparing learners with the required skills and knowledge to operate within a kitchen environment.
Chef Andy Kurfürst is the Head Chef at HTMi and currently the Vice President of the Emirates Culinary Guild and was the Director of Food & Beverage at the Renaissance Hotel Dubai. Previously Chef Kurfürst held various culinary positions includi
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