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Coffee and Conservation

Dr. Beth Baker, Mississippi State Extension

Coffee and Conservation

A weekly Education podcast
Good podcast? Give it some love!
Coffee and Conservation

Dr. Beth Baker, Mississippi State Extension

Coffee and Conservation

Episodes
Coffee and Conservation

Dr. Beth Baker, Mississippi State Extension

Coffee and Conservation

A weekly Education podcast
Good podcast? Give it some love!
Rate Podcast

Episodes of Coffee and Conservation

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​In our final installment of the Forest Carbon Market series, Dr. Daryl Jones, Wildlife Extension Professor at Mississippi State University, joins Dr. Tanger to provide a landowner perspective on forest carbon markets. NCX America's Forest C
Dr. Tanger returns to the podcast to discuss the current conidtion of Forest Carbon Markets in the Mid-South and the different options available to landowners looking to enroll their timberland. 
Our next 3-part series focuses on Forest Carbon Market Opportunities in the Mid-South. The first episode, which features Mississippi State University Forestry Extension Professor Dr. Shaun Tanger, provides a history and overview of forest carb
In our last episode with Mr. Wise, we chat about the important benefits of the current Wise Family Farm, from soil and water stewardship to agrotourism, community connection, education, and more.Visit Wise Family Farm online.
In our second episode with Mr. Wise, we dig into the motivations and practical decisions to transition the more row-crop-focused operation into a more diversified farming system.Visit Wise Family Farm online.
We are joined by producer and former MSU Extension Service Agent, Mr. Stanley wise as he describes the history of his family farming operation near Pontotoc, MS.Visit Wise Family Farm online.
In our final episode with Dr. Bill Robertson, we chat about future research directions of our farming systems, where stewardship fits in and the importance of on-farm research and demonstration. This podcast was recorded via zoom and contains
We're back with Dr. Bill Robertson and digging into different strategies to improve soil health and why management of the production and stewardship systems is never one size fits all. This podcast was recorded via zoom and contains minor voic
We're kicking off season three with Dr. Bill Robertson, an Professor and Extension Cotton Agronomist with the University of Arkansas Division of Agriculture Cooperative Extension Service. In our first episode together, we discuss Dr. Robertson
This is the last episode of season 2! Dr. Baker is back with Alexandra Firth and Dr. John Brooks to connect the topics in the past to episodes to future research, on-farm monitoring for anti-microbial resistance, and things everyone should kno
We are back with Alexandra Firth and Dr. John Brooks to tackle the topic of anti-microbial resistance in the environment. We tackle what AMR is, why it's important, and how it connects to human health- you don't want to miss this episode!
In this new episode Dr. Baker and Ph.D. student Alexandra Firth chat with USDA-ARS Research Microbiologist Dr. John Brooks about the role of soil biology in agriculture sysetms.
In our final episode with Nolina and Lexi, we hear about some of the daily routines on the farm, and how Nolina built connection to nature and her community through the farm operations.
Nolina shares her experience as a female farmer and landowner. We discuss some of the challenges as well as innovative approaches to labor, harvest, and growing that helped her to be successful and impact the lives of others through the farm.
We are back with Nolina and Lexi in this episode to dig into the challenges of being a small grower, from climate and wildlife, to pests, labor, infrastructure, and markets.
In this series, we take a journey with Nolina as she invites us into her organic farm. We kick off this series by learning about her unique farm in New Mexico and how she started the farm from bare soil.
Our series with Dr. T.J. Bradford comes to an end as we chat about his journey as led him to be the lead instructor of Precision Agriculture at MSU and how he integrates his farming and academic experience into his teaching.
Dr. Bradford is back discussing his academic journey, an unexpected turn toward agriculture education, and how he put his experience to use, literally.
Dr. T.J. Bradford joins the podcast for a three-part series on his journey in agri-sciences. We start episode one diving into his family farm and early career as a soil scientist with NRCS.
As an undergraduate student in the Department of Wildlife, Fisheries and Aquaculture with a concentration in Ag-Wildlife Conservation, Mason Thomas has a unique perspective on managing the land he farms.
MSU Undergraduate student, Mason Thomas, shares hows he got into farming at the age of 17 with an FSA Beginning Farmer loan.
I'm back with Dr. Billy Kingery discussing some of the benefits, challenges, and strategies for building soil carbon to support sustainable production systems.
I'm joined by Dr. Billy Kingery to discuss 10 conservation strategies to prevent soil loss, why they are fundamental for protecting land investments, and some of the tradeoffs of the strategies.
Join me and Dr. Shannon Westlake as we diverge from pollinator conservation in our final episode together (for now), to brainstorm how to engage a new generation in conservation. This one is sure to get your mind reeling about new ways to enga
Dr. Westlake is back as we dive into the human side of conservation as she outlines her dissertation work exploring the human dimensions of pollinator conservation.
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