Covid nutrition
Released Sunday, 30th May 2021
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Covid nutrition
Covid nutrition
Sunday, 30th May 2021
Good episode? Give it some love!
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Despite the incredible burden of COVID-19, ICU researchers have somehow been able to produce practice changing research at an unprecedented rate.
ICU nutrition researchers Lee-anne Chapple and Emma Ridley join Todd on the podcast to discuss their findings regarding the nutritional status and issues for COVID-19 patients admitted to ICU
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