Travel the culinary world from the comfort of home with one of The Daily Sentinel's newest additions, Christine Gallagher, columnist of All Things Food.  In addition to reflecting on the bounty offered by Grand Valley growers, vintners and brewers, Christine shares her personal relationship to food and its ability to nourish the body and soul; gives guidance on how to manage the daily burden of the age-old chore of cooking; and provides a sneak peek of her cookbook, a decades-long pursuit that just recently bore fruit.