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EP18: How to Produce the Best Swiss Organic Wines

EP18: How to Produce the Best Swiss Organic Wines

Released Thursday, 28th December 2017
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EP18: How to Produce the Best Swiss Organic Wines

EP18: How to Produce the Best Swiss Organic Wines

EP18: How to Produce the Best Swiss Organic Wines

EP18: How to Produce the Best Swiss Organic Wines

Thursday, 28th December 2017
Good episode? Give it some love!
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Reynald Parmelin has been producing organic wine in Switzerland for more than twenty years. His Domaine La Capitaine is situated in Begnins, canton Vaud. Labelled Bio Bourgeon and Demeter, his wines won five times the award for the best organic Swiss wine Grand Prix du Vin Suisse.

I decided to interview him for several reasons. First, I love his wines. We celebrated our wedding at his vineyard and he is a lovely and kind person.

In order to introduce Domaine La Capitaine to more people, we conducted the interview in both French and English.

More about Le Domaine La Capitaine: http://www.lacapitaine.ch-------------------------MORE ON OUR WEBSITE: https://currentlywearing.com

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