New Year, New (Cooking) Goals
New Year, New (Cooking) Goals
New Year, New (Cooking) Goals
Happy New Year Foodies!
After a review of all the Holiday deliciousness and 2020 favorites, we are taking you through our 2021 Cooking Goals!
Here are some great links from today's episode:
2020 Most cooked recipes:
Agnes' favorite meat rub- add dried oregano too!
Coconut Milk Braised Chicken Legs
Burst Cherry Tomato Pasta Sauce
2020 Most liked recipes:
Pesto Zuppa Toscana
Duck Confit
Scalloped Potato Roll
Celeriac Puree
Made over the Holidays:
Lasagne a la Bolognaise
Lemon Glazed Earl Grey Tea Bread
Shrimp Jambalaya
Orange Almond Poppyseed Tea Cake
Dessert Person, Claire Saffitz
Homemade Nutella
Pizza Camp, Joe Beddia
Serious Eats Guide to Quick Gingerbread Cookies
What were your most liked and most made recipes?
Share your 2021 cooking goals with us on FB or IG
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N & A
From The Podcast
Dinner Last Night
Love to cook for your family or host dinners with friends at home? Join BFFs Nat and Agnès, two event and food service pros with over 35 years of combined hospitality experience while they share their passion for home-cooked adventures. This East-West Duo will dare you to try new dishes and inspire you to experiment on your own! Nat was born and raised in Hong Kong, China in a Filipino-American family and currently lives in South Philadelphia with her bf and their two cats Charlie and Moose. Agnès who grew up in Provence, France, resides in Chester County, PA with her hubby, son and chocolate lab.Join Podchaser to...
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