Nate and fellow Godzilla super-fan, Paul, make Chili Dogs! They discuss goofy band shenanigans, ponder the significance of the McRib, Paul's band "The Naylor Brothers", and Godzilla! Godzilla! Godzilla! Then they dive into the new Godzilla vs. Kong...for more Godzilla.

Short Cut Chili for Chili Dogs: 

Brown 1 lb. Ground beef and 1chopped onion breaking up beef very fine.  

Season with salt, pepper and any other desired hot spice.  

Add one can of Campbell's chicken gumbo soup, 3/4 cup ketchup and 1 1/2 teas of mustard. Simmer.   

Top hot dogs with chili sauce, onion, mustard. 

*If gumbo soup not available, substitute tomato soup or can of chili without beans.

Music on this episode courtesy of THE NAYLOR BROTHERS(click to listen to their full catalog)

Featured tracks Not Enough Monsters and 3D Glasses

Original Godzilla art by Paul Naylor

#godzilla #kong #godzillavskong #showagodzilla #mechagodzilla #neca #jetjaguar #kingofthemonsters #hollowearth #kingghidorah #gigan #monsterverse #tohostudios #chilidogs #theoscambridge #hebrewnational #hotdogs #suckingonchilidogs #moviereviews #recipereviews #dinnerandamovie #dinnerwithnate #thenaylorbrothers #monstermovies

---

Send in a voice message: https://podcasters.spotify.com/pod/show/dinnerwithnate/messageSupport this podcast: https://podcasters.spotify.com/pod/show/dinnerwithnate/support