As many restaurants across the country begin the complex and lengthy process of reopening, we revisit our interview with Dan Acuna, a restaurant entrepreneur/ franchisee with ten Southern California Jersey Mike's locations as well as two in Miami, Florida. Dan tells us all about how he got started, how it grew from one shop in North Hollywood to twelve, and how he and his family are handling the current climate as small business owners. We also dive into the daily hypotheticals, and Drew has some updates on Quarantine wine which will likely be sold out in the next few days! Enjoying the podcast? Please subscribe, rate, and leave us a review!Use the code DOLT and Mybookie will double your first deposit at: https://bit.ly/MB_DOLT

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