What’s the secret to living to 100? Is it eating sweet potatoes, ditching our dependency on cars, or hanging out with friends more? Listen as The Dallas Morning News food team explores how the new Netflix docuseries about longevity ― Live to 100: Secrets of the Blue Zones ― has already prompted big diet and lifestyle changes. Producer Julie Fisk even says “it’s changed everything” for her. The team also tastes a new sweet potato treat as they talk about the latest Dallas restaurant news and toast to El Fenix as the historic restaurant turns 105. Here’s to longevity!Learn more about your ad choices. Visit podcastchoices.com/adchoices