We talk all things cheese in our first episode as we chat with Louise Whipp of The Little Deli in Hitchin. We sample some of her favourite cheeses, while glugging wine and chatting about splash vans, scotch eggs and ironic food intolerances. We learn about the origins of her wonderful deli and the brilliance of Britain's farmhouse cheeses.

Check them out:
https://www.thelittlede.li/hitchin/

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