Farewelling founder Karen Bussen and Erica Cantley, educator, writer, and New York food industry insider, talk about celebrating the life of each individual in a personal and beautiful way, and why a potluck farewelling just isn’t right for either of them (hint: it’s a control thing). Erica tells us how she came to write her upcoming book, Teaching Hamlet as My Father Died, and explains what she’d do if she only had three weeks left to live. They touch on themes of legacy and remembrance, and what it means to be immortal.

To find out more and see some extra content, visit us at MyFarewelling.com. If you’re inspired to make your own plan, download our free Farewelling Worksheets here. Erica, who works as a maitre d’ in a fancy New York restaurant, would love to answer any questions you may have for her, so feel free to write us at [email protected] and we’ll get them to her!