Our guest started as a Subway Sandwich artist and been talked about by Bon Appetit. He’s been a dishwasher and a multi-time James Beard nominee. And he calls Nebraska his home. Clayton Chapman was the chef of Omaha’s former Grey Plume and has now brought chef driven cuisine and fine dining expertise to a healthy and fast casual model in Downtown Omaha called Untamed Kitchen. I had eaten here multiple times before and have enjoyed the layered and flavorful salads as well as the real fruit and veggie smoothies. We are going to talk about how Untamed Kitchen was released into the wild and spark a little food memory  So…

Hang on to your fork and listen if you’re hungry!

Find Untamed Kitchen at https://www.untamedkitchen.com/