Making Brisket At Smokin Barrel with Wayne Dinges
Making Brisket At Smokin Barrel with Wayne Dinges
Making Brisket At Smokin Barrel with Wayne Dinges
Smokin' Barrel makes some of the best Texas style brisket around. This tiny spot produces savory slices of well barked barbecue for its hungry patrons.
Wayne Dinges is the pit master behind the meats and on this episode he is going to teach you and I how to prep and season brisket the Smokin Barrel way! He opened up his kitchen to our microphones and spent time with me to bring you some how to. Also, Wayne let’s loose the recipe for his brisket rub so that you can try it at home!
Hang on to your fork and listen if you’re hungry!
Find Smokin' Barrel at 13508 Discovery Drive in Omaha, NE Find Faturday Omaha on FB, Insta, TikTok, X, Threads and FaturdayOmaha.com
From The Podcast
Faturday Omaha
Food for your ears! It all started with lunch, Faturday lunch where good friends Sam, Dave, and TJ would catch up on things and eat amazing food. One meal led to another and the Faturday Omaha podcast and now radio show on 91.5 KIOS FM, was born starting in 2018.The Faturday team has been recognized by NP Dodge as a “16 Omaha Podcasts You Should Be Listening To”We look to provide you with insight into great places to eat, see how they rank on our the Frampton Scale (for Faturday epicness), talk with restaurant owners/chefs/staff, entertain, and hopefully make you laugh!Join Podchaser to...
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