"You can drink it fast, you can drink it slow, but the lips have got to touch the toe." So goes the prime directive of the Exalted Order of the Sourtoe, a cocktail club dreamed up in the 1970s to celebrate Discovery Day in Dawson City. Essentially a shot of liquor garnished with a preserved, severed human toe, the Sourtoe Cocktail is one of Canada's most legendary (and disturbing) traditions that has been served to over 100,000 curious drinkers in a Dawson City bar. This is its story.

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