Today is a special day in our little corner of the world as it is the 100th episode of Fish Food! And what better time to honor this labor of love than Little Fish’s 5-year anniversary!

Tune in as Keila shares some insight on Little Fish’s growth, where they started, where they are now, and what we can expect in the future. Plus, a little bonus from members of the Little Fish team that you don’t typically hear from!

So lean in and join Keila and Little Fish’s journey of pivots, changes, and figuring out how they can best serve you and their clients!
 

KEY POINTS:

- Why entrepreneurship is not what Keila thought it was!

- How Little Fish was born 

- What brought Kelia success in the beginning? And now?

- “Nobody can make it out here alone.”

- Growing, niching down, and rebranding 

- Building company culture and training your management muscles

QUOTABLES:

“Entrepreneurship is not what I thought it was going to be, in good ways and challenging ways. Everyone talks about the freedom, and the space, and the money. But there's also the fear, and the management, and the constant changes of being a startup.” - Keila Hill-Trawick

“I wanted to be more than an accounting firm. We are a safe space. I want to be an advisory firm that gives support, that allows you to take a deep breath and know that everything is going to be okay.” - Keila Hill-Trawick
 

RESOURCES:

Like what you’re hearing? Check out Little Fish Accounting at: www.littlefishaccounting.com

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IG | instagram.com/littlefishaccounting

The Fish Food Podcast is edited by Instapodcasts (visit at instapodcasts.com)