Amanda and Jeremiah interview James Beard Award winner Peter Reinhart about all things bread and pizza. Peter discusses his current pizza projects, his upcoming bread symposium, his newest pizza book and answers questions from listeners. Connect with Peter:Instagram: https://www.instagram.com/pizzaquesting/Facebook: https://www.facebook.com/peter.reinhart.9/Pizza Quest: https://www.fornobravo.com/pizzaquest/ https://www.facebook.com/PizzaQuestFornoBravo/ Episode 1: https://www.youtube.com/watch?v=CDSZxQZUImgThird Annual Johnson & Wales Symposium on Bread (nicknamed: "On the Rise"), YouTube channel's highlight reel: https://www.youtube.com/watch?v=8QbD7G8E2eIPeter's Ted Talk: https://www.ted.com/talks/peter_reinhart_on_bread?language=enPeter's books on Amazon: https://www.amazon.com/Peter-Reinhart/e/B001H6W6I0?ref=sr_ntt_srch_lnk_1&qid=1550512368&sr=8-1Connect with Amanda: Website: www.amandaefaber.comInstagram: www.instagram.com/amandaefaber/Facebook: www.facebook.com/amandaefaber/Twitter: twitter.com/amandaefaberConnect with Jeremiah:Website: www.jeremiahbakes.comInstagram: www.instagram.com/jeremiahbakes/Facebook: www.facebook.com/jeremiahbakes/Twitter: twitter.com/jeremiahbakesFollow Flour Hour:Facebook: www.facebook.com/FLOURHOURpod/Twitter: twitter.com/FLOURHOURpod"Flour Hour Theme Song" composed by Jeremiah