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Let’s Taco About It

Let’s Taco About It

Released Wednesday, 5th May 2021
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Let’s Taco About It

Let’s Taco About It

Let’s Taco About It

Let’s Taco About It

Wednesday, 5th May 2021
Good episode? Give it some love!
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Talking tacos in celebration of Cinco de Mayo. Sharing the origins of the popular Mexican street food along with my favourite type of taco.

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From The Podcast

Food Fables

Every taste has a tale; every ingredient a story. Pasta carbonara’s origins provoke speculation and debate, Tiramisù has a sultry past, Parmigiano and Prosciutto have been engrossed in fraud and scandal. Join me as I explore these food fables and share a few of my own.

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