Miami Spice months is a chance to try top rated restaurants at bargain prices. Greater Miami Convention and Visitors Bureau (GMCVB) Pres.& CEO Bill Talbert gives tips and Ariete Chef Michael Beltran talks about his Miami Spice menu. Matt Meltzer writer for the Matador Network gives his restaurant news and we end with a Quick Fix Dinner in Minutes Seared Fresh Tuna Salad.

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