Foodal Podcast 004: Making Fermentation Fun with Kirsten and Christopher Shockey
Released Thursday, 1st June 2017
Good episode? Give it some love!
Foodal Podcast 004: Making Fermentation Fun with Kirsten and Christopher Shockey
Foodal Podcast 004: Making Fermentation Fun with Kirsten and Christopher Shockey
Thursday, 1st June 2017
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In Episode 4 of the Foodal Podcast, Allison talks to Kirsten and Christopher Shockey about their previous book, Fermented Vegetables, as well as their new book, Fiery Ferments. So sit back and enjoy the ride into the world of spicy, fermented foods and condiments.
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