Chris Spear sits down with Eric Verdi on this week's episode of For Entrepreneurs By Entrepreneurs.
Chris is a Seriel Entrepreneur that founded 'Perfect Little Bites' where he brings restaurant experience with professional chef to YOUR home, based on YOUR tastes, and YOUR Menu:
All dinners and events are personalized for YOU. Because of this, I don’t have set menus. I will accommodate any dietary preference including vegan, gluten-free or any allergies. You can get a feel for my style by exploring my blog. It’s a brief glimpse into the things I’m working on. There are a lot of recipes, as well as a look behind the curtain. I cook most cuisines, and love working with people to create their perfect event. Please explore the blog to see what I’ve been up to.
And then his new VENTURE/PODCAST, 'Chefs without Restaurants'
On the show, I have conversations with culinary entrepreneurs, and people in the food and beverage industry who took a different route. They’re caterers, research chefs, personal chefs, cookbook authors, food truckers, farmers, cottage bakers, and all sorts of culinary renegades. I, myself, fall into the personal chef category, as I started my personal chef business Perfect Little Bites 10 years ago. And while I started working in kitchens in the early 90s, I’ve never worked in a restaurant unless you count Burger King.
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