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Smoked Fish

Smoked Fish

Released Wednesday, 7th April 2021
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Smoked Fish

Smoked Fish

Smoked Fish

Smoked Fish

Wednesday, 7th April 2021
Good episode? Give it some love!
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Smokehouses have a rich history in the UK and smoking food is a tradition that has enjoyed a revival in recent years. In this episode of Green Grass and High Tides, James takes a look at the history and science behind the process.

A 44 Foods Podcast in partnership with James Strawbridge

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