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Rethink Food Delivery under Coronavirus | 疫情下的外卖经济

Rethink Food Delivery under Coronavirus | 疫情下的外卖经济

Released Sunday, 26th April 2020
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Rethink Food Delivery under Coronavirus | 疫情下的外卖经济

Rethink Food Delivery under Coronavirus | 疫情下的外卖经济

Rethink Food Delivery under Coronavirus | 疫情下的外卖经济

Rethink Food Delivery under Coronavirus | 疫情下的外卖经济

Sunday, 26th April 2020
Good episode? Give it some love!
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Amber and Emma are having late night food delivery and discuss how the industry evolves globally under coronavirus. We talk about food delivery platforms including Deliveroo, UberEats, FoodPanda, GrabFood, independent restaurant delivery apps like Black Sheep, Starbucks, McDonald and rising business models such as Cloud kitchen and Nosh meals. We look at how tech and digital payment shape the F&B industry for better discovery and end-to-end experience.

Amber 和 Emma 一边吃着外卖宵夜,一边讨论在新冠病毒下外卖行业如何发展。 我们谈论包括Deliveroo,UberEats,FoodPanda,GrabFood等送餐平台,以及像Black Sheep,Starbucks,McDonald等独立的送餐应用程序, 还有诸如Cloud kitchen和Nosh foods等新兴商业模式。 我们将深入探讨互联网及移动支付如何在用户端搜索以及点对点体验上塑造餐饮业。

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