I am so excited to bring you today’s guest Taylor Collins from Force of Nature Meats. Taylor has a way of electrifying us with hope about the health of our soil, animals, food and overall ecosystem through a dramatic re-imagination of our food system and understanding how animals play a vital role in this. He is the founder of roam ranch, a multi species regenerative ranch which once was a highly degraded infertile piece of land due to conventional chemical agriculture methods. He is also one of the founders of Force of Nature Meats, a regenerative meat company and movement. They are one of my favorite sources of regenerative meat and encourage you to check them out for both the products they provide and the education they disseminate. I seriously love this company.

In this episode we dive into:

Co-creating within architecture of mother nature and honoring her image to enrich our ecosystem and ourselves

Eating in a way that heals the ecosystem and provides the most nutrient density

Honoring the animal

Victim mentality

Cycles of life and death 

Evolution of ruminant species on the earth

Returning to our evolutionary biology 

Can we regenerate the land without ruminant animals?

Soil diversity and it's impact on our microbiome 

Rethinking how we feed the population

Focusing less on cost and more on value

..and more!

I encourage you to tune in and imagine uplifting and enriching yourself and our ecosystem through supporting regenerative agriculture. 

https://forceofnature.com/

@forceofnaturemeats