The Sweet Spot: How Candy Brands Can Stand Out
Released Wednesday, 10th March 2021
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The Sweet Spot: How Candy Brands Can Stand Out
The Sweet Spot: How Candy Brands Can Stand Out
Wednesday, 10th March 2021
Good episode? Give it some love!
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A special treat for any sweet tooth, this week’s episode continues our conversation of the candy category (see episode 3: Trick-or-Treat? Candy Growth and COVID). Mary Trinko joins Greg Crow to reveal the megatrends taking hold of candy consumers in 2021 and explore how brands can differentiate themselves in such a saturated market.
Hosted by:
Greg Crow, EVP Product at Koupon and Brad Van Otterloo, CEO at Koupon
Get in touch:
Greg Crow: https://www.linkedin.com/in/crowgreg/
Brad Van Otterloo: https://www.linkedin.com/in/bradvanotterloo/
Koupon: https://go.koupon.com/get-in-touch
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A podcast about the essential role convenience stores play in the busy lives of consumers. Our hope is to equip innovative c-store leaders as they seek to anticipate evolving consumer needs and earn lasting shopper loyalty. Each week we will briefly share an update on c-store sales trends and what we are learning from billions of in-store purchase transactions!Join Podchaser to...
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