Sorry for the delay but we are getting ready for some big moves in 2020! In this episode, Kloe and Alex discuss Alamo Colleges promise to local graduating high school students, proof that not only does Texas play hard but we work hard too, and is San Antonio ready to turn red, ruby red that is. We then head to Roosevelt and Steves to Carnitas Lonja for a great interview with one of San Antonio's most acclaimed chefs, Alex Paredes. Then for our episode of Cheers For Local Beers, we head to Guadalupe Brewing to sit down with Keith Kilker to talk all things craft beer. And I mean ALL things! Music this week is provided by Idyll Green. New album, When Love Ends, Be The Water, is out now! Cheers!