EP88: The scientists bringing carbon labels to the food industry - Foodsteps
Released Tuesday, 4th May 2021
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EP88: The scientists bringing carbon labels to the food industry - Foodsteps
EP88: The scientists bringing carbon labels to the food industry - Foodsteps
Tuesday, 4th May 2021
Good episode? Give it some love!
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This week we’re joined by Anya Doherty and Lila Mehta from Foodsteps to explore:
- Transitioning from post-grad researcher to startup founder
- The key data-gathering challenges with footprint assessments
- What they found after analyzing U of Cambridge’s catering footprint
- If carbon labels influence what students purchase
- The company’s long-term impact potential
Learn more at foodsteps.earth
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