Chef Donald J. Smith was born and raised in New Orleans, the heart and soul of Creole and Cajun culture. It was there that he learned the ins and outs of authentic Creole Cuisine at the feet of his mother and uncle.
Chef Donald, known in culinary circles as “Chef D,” specializes in Creole, Cajun, and soul food. Chef D has owned several restaurants. His portfolio boasts preparing meals for various entities, including conventions, corporations, celebs like Barry Bonds, The O’ Jays, The Clark Sisters, and Miguel, and feeding the homeless and less fortunate. Currently, he owns Chef D’s Grab-N-Go in Pocahontas, AR.
Get connected with Chef D here:
https://www.facebook.com/profile.php?id=100041815151767
https://instagram.com/chefdservices?igshid=YmMyMTA2M2Y=
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