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It's All About Food - Rosa Abreu-Runkel, Vanilla

It's All About Food - Rosa Abreu-Runkel, Vanilla

Released Wednesday, 10th February 2021
Good episode? Give it some love!
It's All About Food - Rosa Abreu-Runkel, Vanilla

It's All About Food - Rosa Abreu-Runkel, Vanilla

It's All About Food - Rosa Abreu-Runkel, Vanilla

It's All About Food - Rosa Abreu-Runkel, Vanilla

Wednesday, 10th February 2021
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Rosa Abreu-Runkel, VanillaDominican born and raised in the United States, Rosa Abreu-Runkel is currently an assistant professor at New York City College of Technology (CUNY), Hospitality Management Program. She has held various mid and executive level management positions in Food and Beverage with, among others, Marriott International, Millennium Hotels, Highgate Hotels and IHG International Hotels.Hartglass & De Mattei talk about recipes they love with vanilla, as well as some with chocolate, for Valentine’s Day or any day you want chocolate.LINKS mentioned in the interview:James Hemings SocietyRECIPES mentioned in the program:Risotto VeganeseOrange Creamsicle Ice DreamFlourless Chocolate CakeChocolate Pumpkin Mini Cake

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