This is such a fun episode to listen to! As I edited this episode, I found myself laughing out loud and pretty much grinning the entire time.
Lisa and Erin are newcomers to fly fishing, and the Food Afield Podcast, and they quickly made me hope that they will be back for future episodes. Listening to them discover fly fishing for the first time brought me back to my early days in the arctic, when I first learned to fly fish. We laughed, we explored and we caught fish! It was a wonderful day on the trout waters of western Alberta. It was the first Food Afield Fly Fishing 201 session of 2022.
Fly fishing for Arctic Grayling and Athabasca Rainbow Trout in the early waters of the Athabasca River watershed in Alberta, Canada.
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We're also over at Instagram, Vero and Twitter! #foodafieldpodcast
Something new! We've launched a YouTube channel... "John Schneider's Wild Life". Follow along as John transitions to living aboard a sailboat on the Pacific Coast, living a self-sustainable lifestyle of hunting, fishing, and foraging for wild food.
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Another great way to access more of our content is at the website. There are some great how-to articles along with recipes and gear reviews revolving around traditional bowhunting, back-country camping, fly fishing, and other wild food adventures.
Wild food ingredients and how to collect them. Thanks for all of your support!
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