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Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

Released Wednesday, 17th April 2024
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Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

Wednesday, 17th April 2024
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Thanks to Executive Pastry Chef Riccardo Meniccuci and his team, Beverly Wilshire is a sweet destination, especially during Oscars Week. This year’s amenities included a film projector made of Valrhona Manjari, a luxury chocolate, in addition to a thoughtfully designed and braided croissant representing the team of talented people required to create a film. And…

The post Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel appeared first on Kitchen Chat.

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