Oops! I Dropped the Lemon Tart, is the name of the perfectly imperfect dessert by chef Massimo Bottura of the acclaimed Osteria Francescana. The recipe first came about when Kondo Takahiko, Osteria Francescana’s pastry chef, let go of one of the restaurant’s signature desserts at an inopportune moment. Rather than simply ditch the smashed tart, Takahiko and Bottura decided to remake it in a culinary tribute to the thing that defines great art in any sphere — imperfection. “It’s imperfect,” says Bottura, “in a perfect way.”

The episode features: Inspired School Of Astral Music, Blue Communion: ISAM and Time Gate: ISAM.