On this week's episode, Patricia and Lou discuss some of their favorite creole dishes and New Orleans favorites to make you want to Mardi Gras and have Fat Tuesday any day of the week. We kick things off with some Jambalaya (also this week's re
On this week's episode, Patricia and Lou discuss some of their favorite joints. No pizzaz, no atmosphere, no frills, just great food! They kick things off with some breakfast joints, then off to some of their favorite local haunts. They wrap th
On this week's episode, Patricia and Lou discuss Sunday Dinner and Lou’s grandparents' homemade pasta and gravy. Patricia will let everyone in on the recipes at the end of the episode. Then it’s off to their Favorite Italian Restaurant, Angelo’
On this week's episode, Patricia and Lou discuss some spicy dishes they both enjoy and make their tongues tingle. First, is all about the savory and spicy Pork Chop, Hot Peppers, and Potatoes, then it’s off to a favorite spot on Boston’s Hanove
Naughty Nosh, Episode One focuses on creamy dishes from Patricia’s kitchen to the kitchen of a favorite breakfast place in Savannah, Georgia. This episode is Creamy, Savory and Delicious, and includes a recipe for Italian Creamy Lemon Chicken f