In this episode of Neighbourhood Nutritionist, I talk to Eric Levinson about gluten.

In my conversation with Christina, we talked about:

• What is gluten? 
• What causes reactions to gluten?
• How do we identify foods that are likely to contain gluten? 
• What are some of the adverse reactions to gluten? 
• Can gluten intolerance be treated? 
• ...And much more

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Website: naturallyconnectedlife.com

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