Professor David Hughes aka. Dr Food, is well established as being completely in the know when it comes to global trends in food, meat and the retail sector. Couple that with his enthusiasm and passion, this conversation is incredibly entertaining, thought-provoking and sets the scene for what’s coming next in the retail meat category.

Dr David Hughes is a Professor of Food Marketing at Imperial College London, and the Royal Agricultural University in the UK. David is a renowned speaker who has a constantly evolving and informed view on global food industry developments. He helps organisations understand the commercial implications of change in their industry and how they might respond to combat threats and embrace opportunities. David has lived and worked all over the world and has extensive experience as an international advisory board member with food companies and financial service organizations on three continents. David’s views are frequently sought by media and those within the industry.