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John Deere
On Life and LandEpisodes
John Deere
On Life and Land
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Episodes of On Life and Land
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Happy holidays from On Life & Land! Join us for a quick look back at some of our favorite stories from Season One.
When the monks of St. Joseph's Abbey in Spencer, Massachusetts decided they needed a new revenue stream, they turned to one of the oldest agricultural products known to man. "It has moments of really intense physical activity," says Father Isaa
Organic. Natural. Certified. GMO-free. What do they mean, and what should you choose? In this episode, we moderate a 'food fight' between co-host Chrissy Taylor and our friend Jen Anderson as they discuss how they (and we) make the choices we d
Lucky Linda Cheddar. Little Lucy Brie. Tipsy Tilsiter. These are just a few of the “ridiculously good” cheeses on offer from Brooten, Minnesota’s Redhead Creamery. In this episode of “On Life & Land,” Alise Sjostrom (President, CEO, and residen
Tucked away along the northern edge of Iowa is the town of Mason City...agricultural hub and home to the Historic Park Inn Hotel, the only remaining hotel designed by famed architect Frank Lloyd Wright. Like so many buildings of its era, the Ho
In our latest episode, we chat with Ben Harshyne, agent and land specialist with Whitetail Properties. Ben makes his living helping recreational and agricultural clients find the right piece of ground to fit their needs, whether it’s deer hunti
Join us for our conversation with Patrick Montgomery, former U.S. Army Ranger and founder of KC Cattle Company in Weston, Missouri. KCCC is one of Missouri's largest producers of Wagyu and Wagyu-cross beef, and was recently honored by Food & Wi
In central Illinois, you'll find corn, soybeans...and bison, if you're anywhere near Grand Detour and the Nachusa Grasslands Preserve. Established in 1986, Nachusa began as an effort to preserve remnant tracts of native prairie. In 2014, Nachus
"New Farmers," a recently-released book and photography exhibit from the University of Kansas, "combines stories and photography to illustrate the future of farming with an honest eye and a raw spirit." In this episode, we sit down with Tim Hos
With the passage of the 2018 Farm Bill last December, hemp once again became a legal crop for US producers. For the last episode of our "Nashville Road Trip" series, the team from On Life & Land speaks with Brent Cornett of London, Kentucky, ab
With the passage of the 2018 Farm Bill last December, hemp once again became a legal crop for US producers. For the last episode of our "Nashville Road Trip" series, the team from On Life & Land speaks with Brent Cornett of London, Kentucky, ab
Barely 20 minutes from downtown Nashville, you'll find the historic Bells Bend Conservation Corridor, an area whose residents are determined to preserve not only its natural beauty, but also its agricultural heritage. Join the On Life & Land te
In part 2 of our "Nashville Road Trip" series, the team from On Life & Land visits Nashville Craft Distillery to learn how founder Bruce Boeko uses locally sourced grains and specialty ingredients to create spirits like "Crane City Gin" and "Na
Join the On Life & Land team as we take a road trip through and around Nashville, Tennessee. For the first of our four Nashville episodes, we sit down with musician Dale Watson for a conversation about music and land, about his adopted second h
What do a craft distiller, a hemp producer, a land conservator, and a honky-tonk musician have in common? They're all guests on upcoming episodes of On Life & Land. Join us for a preview of our Nashville Road Trip series, beginning July 2.
In a little more than a mile of the Columbia-Snake River System, you'll find a wide range of activities, including transportation, recreation, power generation, and agricultural irrigation. Join field editor Steve Werblow for an up-close look a
A view from space can tell a farmer a lot about the state of the crop. Join us for our interview with Zara Khan, product marketing manager with Planet, one of the premier providers of satellite imagery for agricultural, industrial, and research
As one of the first social-media superstars of farming, Dairy Carrie helped show agriculture the power of blogging, of Facebook, and of sharing real stories of farm life. Today, she’s still very active on social media. We sat with Carrie to get
As African Swine Fever (ASF) threatens the global pork supply, producers and animal health experts around the world are scrambling to contain the threat. In this "breaking news" episode, field editor Lorne McClinton speaks with Dr. Jaspinder Ko
It’s a dream so many of us have had...living on an island, isolated from the aggravations of city life in our own little slice of Heaven. But how does the dream match up to the reality of living according to a ferry schedule, and having to plan
A group of farmers in California is working to pull excess carbon out of the atmosphere and put it where it can do some good...into their soil. Learn more about the Marin County Carbon Project...and hear their success story...in this week's epi
In this episode, we chronicle the growth and success of The Local Pig, a butcher shop and restaurant, and their relationship with Campo Lindo Farms, a poultry operation that sells direct to local restaurants and grocers. With appearances on Foo
How do we decide what technology to adopt? Is it pure dollars and sense? How do we decide what technology to trust...and what to trust it with? Join us for a deeper dive into the psychology of tech with our four guests: former U.S. Navy pilot D
Ten years ago, Jason and Colleen Gerke left corporate jobs to pursue their dreams of wine-making. Today, Jowler Creek Winery is one of western Missouri's premier wine destinations, with weekend events, music, and of course, plenty of wines for
As one of the nation’s most beloved brands, Deere & Company has an extensive collection of historical documents, equipment, literature, and memorabilia. Join us for an interview with Deere & Company archivist Neil Dahlstrom as we talk about the
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