In this episode of On Tap, Wade welcomes Orlando Espinosa to the program. Orlando and Wade dish on a variety of subjects, everything from Covid impacting B&I foodservice design, to Orlando's time at Aramark - even how long it took to design the foodservice for the Olympics. This is a fascinating episode you won't want to miss!
To find out more about Orlando Espinosa & Associates, visit
https://oe-associates.com/
ONTAP Website: https://fcsiontap.com/
FUZE Website: https://thefuze.net/
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