Get a sneak peek into the lives of chefs and services workers with our hosts Chef Dominic and Chef Tristin as they chat with special guests. On The Backburner is hosted by Tristin Rogers of Hollow Spirits Distillery and Dominic Valenzuela of Tako Ten.Recorded and produced in Albuquerque, New Mexico.

Directed by Volek Media & Marketing.

Audio Engineered and Edited by Mitch Pavelko.

Produced by 3 Birds Digital LLC.

Podcast Intro recorded and produced by Randy Savage, find him at SavageVO.com.

Original Music by Rocky Rhodes, check out his music at soundcloud.com/krzma.

Support this podcast: https://podcasters.spotify.com/pod/show/on-the-backburner-podcast/support