In this week's episode we speak to Katy Osuna the co-creator of the James Beard Award winning podcast Copper and Heat. We dive deep and discuss, what it's like to be a female in a professional kitchen, finance in restaurants, the tipping culture, mental health and more! I also speak to Justin McCoy, the Vice President of Marketing with Cousins Subs. We talk how they built themselves to thrive during and after the pandemic using technology that is here to stay.