Have you ever thought about the energy used in food production and what that means for you when you eat that food? Joe Koran joins Neil for a discussion about where our food comes from and why that’s important for our health. Neil and Joe talk about everything from Joe’s decision to stop pursuing a teaching degree in order to learn about the seafood industry to reversing his heart disease and Type 2 Diabetes by changing his eating and lifestyle habits. This episode is full of ideas and insights you do not want to miss!

Visit us online: https://www.PedersonsFarms.com

Links:

Buena Vista Seafood

Land-based aquaculture

Recirculating Aquaculture System (RAS)

Topics:

(0:30) - Introducing Joe

(1:20) - Who are you, why do you do what do you do?

(7:51) - Veganism, processed foods, and the seafood industry

(21:35) - What was your process for achieving this diet?

(28:43) - Do you agree that transparency is more productive in one’s industry than throwing shade on competitors?

(34:52) - Wrapping up