In this episode, we’re getting all dressed up to sit down with Caitlin and Daniel, owners of the highly acclaimed, Ronan Los Angeles. Tucked away on bustling Melrose Avenue, Ronan has earned a reputation for creating an elevated dining experience that puts pizza at the forefront.

A relationship forged in the fires of professional kitchens, we discuss the origins (and hidden meanings) of their logo, serving literally thousands of pizzas at the Coachella music festival, their Ode to Philippe's, the challenges of running a restaurant as a married couple, and so much more. This wonderful conversation is filled with insight and sage advice for folks at all stages of their career. See the passion, teamwork, and perseverance required to carve out the life you want and find success in the insanity of the restaurant world.

https://www.ronanla.com/

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