POSITIVE DEVELOPMENT is a show about real estate properties with the individuals who developed them. In each episode, we discuss where a specific project began and show how it came to be, as we get to know the developers who made it happen. And as we illustrate these successful development projects, from inspiration through execution, we come to know the various challenges, strategies, and outcomes that the developers encountered along the way.

The subject of this program is Amped Kitchens, a flexible food production space built to incubate, support, and grow food companies of all types, with their CEO, Mott Smith.