Season 9, Episode 6: Continually Developing skills within the retail butchery sector
Released Wednesday, 4th May 2022
Good episode? Give it some love!
Season 9, Episode 6: Continually Developing skills within the retail butchery sector
Season 9, Episode 6: Continually Developing skills within the retail butchery sector
Wednesday, 4th May 2022
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Quality Meat Scotland Podcast
Spanning topics including market trends, brand communications and industry development projects, the Quality Meat Scotland podcast will draw together sector experts with farmers and stakeholders to hear their views and the all-important facts about the Scottish Red Meat industry.Join Podchaser to...
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