A new coffee shop in the neighborhood of Cleveland’s West Side Market serves customers from near and very far. In today’s Quick Bite, we visit the Passengers Café at the Cleveland Hostel. While most guests upstairs are still asleep, resting up for a day of sight-seeing, Trey Kirchoff squeezes behind the bar in the compact lobby of the Cleveland Hostel . “It’s a little tight, but I used to run cafes in New York, and there was definitely at least one in SoHo that was much smaller. I used to have to hire very small people to work at that café.” Kirchoff’s work starts early at the 60-bed establishment. “I get here at 5:30, and we’re open at 6 every morning, trying to attract that real early morning crowd.” Long before sleepy-eyed travelers start streaming into the lobby, Kirchoff’s ready to caffeinate them. Globe-trotter saw opportunity Kirchoff co-owns the café with Cleveland Hostel’s founder. Mark Raymond is a world traveler from Ashtabula who says he has stayed in about 100 hostels. He