My guests for this podcast are Ronnishia Johnson and Rheema Calloway, known as the Vegan Hood Chefs.  The Vegan Hood Chefs use their culinary work to exercise their mission to provide nutrition education and healthy vegan food to disenfranchised communities.  They specialize in turning many of our soul food and American style favorites into delicious vegan meals. 

In this podcast, we discuss:

• Why vegan?  What the data and experience have shown
• How Ronnisha and Rheema made the transition and how they help others
• Challenges in our world with food distribution
• Culture, philosophies and real-life experience with food

Today’s Guest

The Vegan Hood Chefs / Ronnishia Johnson and Rheema Calloway

• Website: https://www.theveganhoodchefs.com/
• GoFundMe: Help the chefs go mobile! https://www.gofundme.com/f/support-the-vegan-hood-chefs
• Instagram: @TheVeganHoodChefs