Episode Transcript
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3:34
Centralization and consolidation
3:36
of our food systems is unfolding
3:38
. If you're going to be dependent
3:40
and rely on Bill Gates other
3:43
foreign national basically corporations
3:45
and governments dictate
3:47
to what you will have access to as
3:49
far as nutrition and health , then
3:52
I think you're going to be . You're
3:54
not going to be happy in this life , and
3:56
this is not a judgment . I tell everybody
3:59
day one get over it
4:01
. This is about saving children's
4:03
lives .
4:10
Okay , welcome back to the Regenerative
4:12
Health podcast . I'm Dr Max Kulhane
4:14
. In this episode I'm speaking
4:17
with Texas Slim . Now
4:19
, slim is a food sovereignty activist
4:21
and founder of the Decentralized Beef
4:23
Supply Movement , the Beef Initiative
4:25
. I met Slim in Albury back
4:28
in February this year at a
4:30
walkie farm , and we align
4:32
very closely in our goals of encouraging
4:34
people to meet their farmer as
4:36
a means of improving food transparency
4:39
and access . Slim
4:41
has spoken extensively about the threats
4:43
of industrialization and corporatization
4:46
of food systems in depleting
4:49
soils and in terms
4:51
of people's access to nutrient-dense
4:53
beef . So in this podcast we talk about
4:55
the industrial agricultural system
4:57
and the processed food industry
4:59
, which are intimately tied to a medical
5:02
system that profits from managing
5:04
and medicating chronic diseases rather
5:06
than educating people to help reverse
5:09
their conditions . We also talk about
5:11
the mindset and lifestyle shift required
5:14
to move from as a
5:16
passive consumer of processed
5:18
food diet and eventual customer
5:20
of the pharmaceutical-based care
5:22
model to an active and informed
5:24
consumer that understands the
5:27
importance and the centrality of
5:29
high-quality ruminant meat to optimal
5:31
health . If you're enjoying the podcast
5:34
, then I'd really appreciate any
5:36
reviews on the podcast platforms and
5:38
any shares with friends . And
5:41
if you want to learn more about what I'm up to , head
5:43
to my new website , drmaxchulhaincom
5:45
. So thank you , and now on to
5:47
the episode . It's because I think
5:50
you're one of the very few people who
5:52
are actually seeing the whole picture
5:54
, from the individual level all
5:57
the way up to a very , very
5:59
broad societal level , and
6:01
I think about the commoditization
6:04
of the food supply here in Australia . Whenever
6:07
I fly domestically from Aubrey
6:09
around Sydney and Melbourne
6:12
or anywhere else we
6:14
, especially around this time of year
6:16
, you can just see fields
6:19
of yellow and they stand
6:21
out , because I imagine
6:23
that no previous time in nature would you
6:25
have 100 acres of
6:28
simply yellow flower , just
6:31
by itself or in
6:33
constellation like a quilt patchwork
6:35
with other fields . And this is canola
6:38
. This is a rapeseed
6:40
which was selectively
6:42
bred to be low in arousic
6:45
acid so that it wouldn't
6:47
kill people when they ingested it . But
6:50
and I talked to an agronomist
6:52
, david Buschel , about the
6:54
amount of agricultural input
6:56
that canola fields need to basically
6:59
exist and it really
7:01
reminds you of something that
7:03
nature didn't really doesn't want to exist
7:05
naturally , because the amount of chemical that needs spraying
7:08
on it to
7:10
simply allow it to survive is
7:12
enormous . So I
7:14
think it's really emblematic of where we
7:16
are collectively , and I know in the US
7:18
you guys have massive tracts of corn and soy
7:21
field , but these kind
7:23
of crops , which you've called false
7:26
commodities , really emblematic of
7:28
the disconnect of people and their food
7:30
. And when we're growing these crops and
7:32
then turning that into a processed food products
7:35
, because they inevitably become
7:38
the Twinkies , they become the Krispy
7:40
Kreme donuts , they become the
7:42
French fries , they become all
7:45
the kinds of junk food that are responsible
7:47
for what you've mentioned is metabolic
7:50
bankruptcy of your country , then
7:52
we can see pretty quickly
7:54
that this is a whole constellation
7:57
of factors that are playing against
8:00
people .
8:03
Yes , 100% , and thank you
8:05
for bringing that up and this is a good
8:07
this is a kind of a good segment
8:09
that I'll go through here because it gives really good
8:12
perspective . And you bring up
8:14
Rape Seed and where I embedded
8:16
myself in the harvest company I believe we've talked
8:18
about that and I went in and did a lot
8:20
of research on the chemical and the grain companies
8:22
in the United States and I
8:25
was up in the northern part of the States
8:27
, up in the Dakotas , and you
8:29
had wheat farmers for their crops
8:32
for being grown . Rape Seed
8:34
was , of course , was outlawed
8:36
by the FDA in 1956
8:39
for informed human consumption through
8:41
the genetically modification
8:44
in the bioengine , the Rape
8:46
Seed itself . It's where it wouldn't
8:48
kill you and this is
8:50
what people need to understand that Rape Seed
8:52
is a weed . It's a toxic weed
8:54
that is now one of the biggest
8:57
fake commodities that we consume across
8:59
this planet . And by
9:01
that simple fact is
9:03
that if you can
9:06
basically insert that fake commodity
9:08
in every highly processed
9:10
food product , how much money
9:12
are they making off one seed
9:14
, one fake commodity , whenever
9:17
they can basically inject it in almost
9:19
every food product that we now consume
9:21
? You know why is it that McDonald's
9:24
started off with tallow suet
9:26
, animal fat to fry their french flies
9:29
and then they transferred
9:31
into basically a fake
9:33
commodity , vegetable oil , which is
9:35
canola oil . Well , that was because
9:37
of the influence , the regulatory
9:39
capture within the USDA , the agricultural
9:42
systems of the United States
9:44
. And you look at the United States and how
9:46
they've basically , you know , there's
9:48
now 26 countries , I believe , that
9:50
will not allow American food
9:52
into its borders because of the genetically
9:55
modified and because of the bioengineer
9:58
. And then you look
10:00
at the corn and the soy that you bring up
10:02
and we use a lot of that corn and
10:04
soy to feed a lot of our animal
10:06
protein , our cattle , our hogs
10:09
, our poultry . Well , those
10:11
seeds in which we are growing are
10:13
just as bad as those grape seeds
10:15
. They're genetically modified , they've
10:17
destroyed our soil . The amount of agricultural
10:20
inputs as far as herbicides
10:22
, pesticides you know everything
10:25
that is involved to orchestrate
10:27
the harvest of a genetically
10:29
modified seed is devastating . And
10:32
then that seed is now fed to
10:34
our animals . Well
10:36
, that is something that is not
10:38
bad within itself and
10:41
the reason that people go into grass
10:43
, bed grass , finished beef , is because of that
10:45
simple fact of how they've
10:47
basically hijacked an
10:49
input that you know cows
10:52
have been eating since the beginning of
10:54
time . And if you look at the United
10:56
States and our cattle basically
10:58
consuming that genetically modified
11:00
seed and
11:03
everything that inputs
11:05
that are required to raise that
11:07
cow , then that's what the humans
11:09
are consuming as well . And
11:11
that's one of the reasons the beef initiative
11:14
was formed is to get back into the regenerative
11:16
input protocols , the
11:18
input protocols that are required
11:21
from a regenerative process to
11:23
basically bring our soil back , bring
11:25
our health back , by producing
11:27
really strong and clean
11:30
animal proteins
11:33
. And this is the shift that
11:35
we have to perform . But we also have
11:37
to perform it into the consumer's mindset
11:39
first , and everybody wants change
11:42
, change , change . It goes back to
11:44
the individual . Whenever I say
11:46
a global industrial food shift , we
11:48
have now governments that
11:50
are fighting across the global
11:53
industrial food systems to
11:55
basically take in
11:57
any type of resource they can
12:00
to feed their populations . There's
12:02
a food war going on on
12:04
the global scale and whenever I was
12:06
in Australia , you know Australia
12:08
is a bellwether . You guys are seeing
12:11
this . You have very little market
12:13
access to your number
12:15
one animal protein in Australia
12:17
is lamb , and look what they're doing
12:19
to lamb right now . So
12:21
that's part of this global industrial food shift
12:24
and if everybody out there
12:26
is still going to rely on
12:28
the system that is now going
12:30
through a shift
12:33
in a way that we saw in the 70s in the United
12:35
States . They are going to have
12:37
basically animal proteins
12:39
and pure , clean
12:41
, nutritional food . They're
12:44
not going to have market access to that
12:46
food until they take intentional
12:49
actions to recognize
12:51
that this is just not in Australia , this
12:54
is just not in Texas , this is
12:56
just not in the United States , nor
12:58
Canada this is the whole Western
13:00
hemisphere is going through this industrial
13:02
food shift . But once again it's
13:04
up to the individual to educate themselves
13:07
and to start with their health . This
13:09
is a health initiative that the you know that
13:11
I founded as far as the beef initiative
13:14
. It's a great American health initiative
13:16
being led by the great American rancher , and
13:19
we're trying to get this spread across
13:21
the globe because this is a global problem
13:23
and if we don't really
13:27
wake up as consumers and
13:30
as parents and as people that
13:32
lead in our communities , we're
13:34
our food system will change forever and
13:36
it'll be too late .
13:41
Yeah , and look , the
13:43
thing that really sums up
13:45
for me this super , the super
13:47
profits I guess economic super
13:49
profits that get made from an industrial
13:51
food system is comparing a
13:54
equivalent amount of
13:56
canola oil to
13:58
the same amount of ghee
14:01
or grass fed butter or
14:03
grass fed tallow . And if
14:05
you look at the amount of food
14:07
in those two equivalent amounts maybe half
14:10
a litre and the cost difference
14:12
between those two , that explains
14:15
so much about why the industrial
14:17
food system is so profitable
14:19
. And , like you said , in
14:21
the US , it's in Australia but maybe
14:23
less so . These crops
14:26
are being fed to animals and that
14:29
is making these animals
14:31
, especially the monogastric animals
14:33
like pigs and chickens . They have a higher
14:36
level of linoleic acid and
14:38
polyunsaturated fatty acids in their
14:40
tissue because of their consuming this
14:42
diet that is , that's rich in grains
14:44
. You said a bit
14:47
earlier . You mentioned and you
14:49
described the this industrial food
14:51
complex as
14:53
medical , pharmaceutical
14:56
, agricultural complex . Can
14:58
you break that concept down for the for
15:00
the listener , because I think it would really help for
15:02
them to understand what ? What
15:05
are the players involved in delivering
15:07
or industrializing the
15:10
food and presenting this highly processed food
15:12
to people ? That it that is contributing to
15:14
their disease ?
15:16
Sure , and I like to use diabetes
15:19
as a . You know
15:21
diabetes to be called sugar
15:23
diabetes
15:25
, and of course , they change that now
15:27
and throughout
15:30
the last I would say , of course , 50
15:32
years , because it's all in this fit
15:34
since 1971
15:38
, whenever we're cultural complex . What
15:41
we want to do is now
15:43
for the population
15:45
in the United States is either pre
15:48
that's
15:50
a call , you know , consensus
15:54
, this is happening from
15:56
Americans in the United States are either
16:00
pre that this
16:02
is a new phenomenon Okay , the
16:04
medical community has no
16:06
problem diagnosing diabetes
16:09
. They are basically knee
16:11
jerking into something that
16:13
they don't have an approach
16:16
. The medical community in the United
16:18
States of America has no approach
16:20
or no protocol to basically
16:23
do free treatment
16:25
or to basically all
16:28
they have is reactionary care
16:30
. Okay , what is the reactionary
16:32
care of the medical complex ? Well
16:34
, it's insulin . Okay , all right
16:36
, who's making the insulin ? Well , that's
16:38
the pharmaceutical complex . Okay
16:41
, we just saw what happened during this , this
16:44
mass marketing
16:46
, global marketing plan of COVID . Okay
16:48
, who made money off of all these vaccinations
16:51
? Well , that was the pharmaceutical complex
16:53
. Okay , who makes money off
16:55
of people being diabetic in the United
16:57
States ? For population are now
16:59
diabetic or pre diabetic ? Well
17:02
, it's the pharmaceutical complex . Well
17:04
, how do they make money for diabetes
17:06
? Well , insulin , okay , if you
17:08
break down insulin care for
17:11
the individual , that's $900
17:13
to be on insulin
17:15
in the United States . Okay
17:17
, the pharmaceutical complex creates
17:19
insulin Every one of them
17:21
there . Do you think the United States
17:24
citizens are the ones that are not
17:26
insulin ? No , well
17:28
, who's pulling for that ? Well , that's a subsidized
17:31
pharmaceutical product that basically
17:33
the government subsidizes
17:35
, and so we can inject
17:37
half of American population with insulin
17:39
because they're either pre diabetic or diabetic
17:42
. Okay , well , how did they get there ? Well
17:44
, they got through through our agricultural decisions
17:47
. That happened after the 1970s
17:49
or during the 1970s
17:51
, when we went from a highly , highly
17:54
saturated , high protein
17:56
diet that basically really
17:59
gave her to our population
18:02
into the food pyramid
18:04
. Everybody's seen the food pyramid and
18:06
that is saturated with high processed
18:08
carbohydrates and grains
18:10
. Okay , good , well
18:13
, that was the agricultural complex . That's
18:15
whenever we started monocropping all
18:17
of our soil in the United States to
18:20
either basically feed these fake commodities
18:22
into our animal proteins
18:24
as far as cows and
18:26
hogs and poultry , or
18:29
the agricultural complex had basically
18:31
changed our food system and created
18:34
popious amounts of
18:36
new highly processed grain
18:39
food systems . Okay
18:41
, what else did they do ? Well , high
18:43
fructose corn syrup . It is
18:46
never ending the amount of
18:48
highly processed agricultural
18:51
supplements that we have
18:53
now introduced . So you have the medical
18:55
, agricultural , pharmaceutical
18:57
agricultural complex working
19:00
in unison and it's a circle
19:02
of basically ill health
19:04
that does not lead to
19:06
regeneration of health but
19:08
that leads to dependency upon the
19:11
medical , pharmaceutical agricultural
19:13
complex that keeps you in
19:15
that will and it's the will of death
19:18
. Because if you're dependent upon
19:20
the medical community to say
19:22
, hey , I'm diabetic , how can I quit
19:24
being diabetic ? If you look at
19:26
all the documentation
19:29
and all of the protocols for diabetes
19:31
in America , they're still not
19:34
on the same page of eliminating
19:37
highly processed foods out of your diet
19:39
and going toward more animal
19:42
protein , animal fat
19:44
, basically consumption model
19:46
. And so why are they doing that
19:48
? Well , they're dependent upon the pharmaceutical
19:50
industry . Well , who's the pharmaceutical
19:52
industry dependent on ? Well , the inputs
19:54
. Who's the input ? That's agricultural complex
19:57
. And so if you do
19:59
not understand as individual , you
20:01
know what are the risks . Why are you going
20:04
through insulin spikes ? Why are you hungry
20:06
every four hours ? Why are you always snacking
20:08
? That's a new type of consumption
20:10
model that has happened over the lifetime
20:13
. I eat water two times a
20:15
day . I'm never hungry . My course
20:17
consumption
20:20
model is 80%
20:22
of animal proteins and animal fats
20:24
and , once again , it's perspective that
20:27
we get here . How did
20:29
it transpire ? Well , it transpired by
20:31
fake commodities , pharmaceutical
20:33
systems that are basically , you
20:35
know , engineering a protocol
20:39
of injection throughout the globe
20:41
, and then agricultural complex
20:43
is not dependent on these chemicals
20:45
and profit margins , and
20:47
so really it doesn't . It's new
20:50
solutions , it leads into more of a
20:52
demyst .
20:55
Yeah and look , diabetes Australia
20:57
is just beginning to recognize low carbohydrate
21:00
diets to
21:03
manage to treat and hopefully
21:05
reverse type 2 diabetes . And
21:08
I think that that shift
21:10
is occurring not because
21:12
from any top down impetus
21:15
. It's simply because the bottom up
21:17
impetus from people who have reversed
21:20
their pre-diabetes and have
21:22
come off insulin and reversed
21:24
their disease using low carb and
21:27
animal protein has been so overwhelming
21:30
that it would be impossible
21:33
for them not to recognize that as
21:35
a legitimate approach , which the scientific
21:37
trial data as well
21:39
backs up very , very robustly
21:41
that low carb and echinogenic approaches
21:43
very valid for reversing
21:45
diabetes . And to me
21:47
that just speaks to the
21:50
cause of the problem , which is
21:52
your high carb processed food
21:55
diet and , in part
21:57
, the the . I love
21:59
it how you thanks for breaking that
22:01
down for us and I think a lot of people
22:03
aren't realizing or
22:06
they're not cognizant of all the
22:08
industrial players who
22:10
have a stake in their
22:12
disease and what you describe is
22:15
really a . It's a disease
22:17
dependency cycle and
22:19
, just as a drug dealer has
22:21
a financial stake in people
22:24
being addicted to drug , to
22:26
the crack cocaine that they're selling
22:28
, it's really a
22:31
corporatized , dressed
22:33
up version of simply the same concept
22:36
and you did an excellent
22:38
breakdown of these , these entities
22:41
that are kind of profit , profit
22:43
gathering entities that make
22:45
money on the system , that
22:47
is highly industrialized and
22:50
that is connected between the
22:53
pharmaceutical industry , the
22:55
disease and sickness industry , the
22:57
agricultural industry and
22:59
I guess the processed food industry as well they
23:02
all seem to be converging will
23:04
have aligned interests , that converge
23:07
on keeping people sick
23:09
and simply managing
23:11
their chronic diseases rather than reversing them
23:13
. And that's that's something that I
23:15
see quite commonly in diseases
23:18
. That in my clinical practice
23:20
is . It's called a chronic disease management
23:23
plan . Quite literally , it's
23:25
not . It's not a chronic disease
23:27
reversal plan , it is
23:29
a chronic disease management
23:32
plan , and that management plan
23:34
involves the pharmacist , it involves
23:36
a whole bunch of allied health professionals
23:38
. It involves a whole
23:40
team of people that are required
23:43
to help
23:45
care for someone who has , you
23:48
know , end stage diabetes . I mean , if
23:50
we think about someone who has end stage metabolic disease
23:53
with insulin dependent type two diabetes
23:55
, they have multiple
23:57
organ systems that are affected . They've got
24:00
renal impairment . They might be
24:02
on dialysis because they've got such severe
24:04
diabetic nephropathy . They've
24:07
got vision issues . They've got , because they've got
24:09
, diabetic retinopathy . They need
24:12
to see podiatrists and
24:14
vascular
24:16
surgeons because the blood flow
24:19
to their extremities is
24:21
so compromised that they get recurrent ulcers
24:23
and they have constant
24:25
neuropathic pain . So
24:28
the constellation of resources
24:30
that is required to care for
24:32
someone who has , at the end
24:34
stage of that consumption model that you've described
24:37
, slim , is enormous . So
24:39
I don't think it's not like we're
24:41
not describing some kind of kind of conspiracy
24:44
of any means . This is simple
24:46
looking at the component parts
24:48
that are involved in caring
24:51
for someone who has lived a lifestyle
24:53
that you've described since the 1970s
24:56
.
24:59
It's really good perspective . I mean you can
25:01
go down that laundry list of
25:03
problems and issues
25:05
that is paused Whenever
25:08
we look at the food . Going back to the beginning
25:10
of this conversation , you know food
25:13
was not highly profitable
25:15
before the 70s . It
25:18
was based on survival . Food
25:20
was not overly convenient
25:23
before the 70s . It
25:25
was based on survival . Food
25:27
, basically , was not engineered
25:30
just to taste good
25:32
with fake chemicals
25:34
and fake commodities . And
25:37
so I always ask people
25:39
, you know , if you're really concerned
25:41
about your health , if you really believe
25:43
that a life well
25:45
lived is through
25:47
health . Health is wealth , wealth
25:50
is wealth is health . Once again
25:52
, that perspective has changed
25:54
. If you're serious about understanding
25:57
and wanting to engineer
25:59
your health , then why
26:01
do you desire what you desire ? It's
26:04
a simple question and you know
26:06
with me what I do . I tell everybody
26:08
this is not a judgment , because you know
26:10
we talk about obesity , we talk
26:12
about people that are sick and
26:14
everybody you know in the United States
26:16
we've had a form of social engineering
26:18
. You know if you discuss
26:21
somebody's body image or
26:23
if they're unhealthy , then that's an
26:25
attack and once again , that
26:27
social engineering that's been engineered
26:30
into our mindsets . They're a centralized
26:32
media control and content
26:35
and communication flow . So
26:37
if you really are going to
26:40
get to the bottom of everything , why
26:42
do you desire what you desire within food
26:44
? It's pretty easy to break down and
26:46
most people say , well , because it tastes good
26:48
. Well , that taste is now being engineered
26:50
through science . It's not being
26:53
engineered through the soil , it's
26:55
not being engineered through a natural
26:57
taste . It's being engineered through
26:59
an artificial taste . And
27:02
so if you break down what I just said
27:04
, okay , if you want to live a natural
27:06
life or do you want to live
27:08
, basically , a chemical engineered
27:10
life , and this is what they're
27:12
doing and this is what a lot of
27:14
people are not aware of .
27:16
Yeah , and we talked to our
27:18
friend Jake Wolke , a regenerative
27:21
farmer , and he looked into
27:23
the brief of the
27:25
commodity chicken producers here in
27:27
Australia and their corporate strategy
27:29
was to produce meat that was soft
27:32
and bland or moist and bland and
27:35
reflecting this idea that the
27:37
essence of nutrient dense
27:39
food and the characteristic flavor
27:41
and taste was being dispensed with
27:44
in favor of a very
27:46
bland product that then could
27:48
be fitted into any
27:51
kind of consumption model to please
27:53
everyone and really
27:56
facilitate and enable really
27:58
large volume , huge
28:01
amount of industrial output
28:03
. The other
28:05
point that I want to make is it
28:08
seems to be that the
28:10
expansion of this model of
28:13
creating customers from
28:15
a pharmaceutical point of view
28:17
, as a result of processed
28:19
food addiction and there is the light
28:22
food component which I'm delving into
28:24
more as well but
28:26
you think about , especially in the US
28:28
, the expansion of drugs like
28:31
semaglotide
28:33
, isempic too , younger
28:36
and younger people , and you mentioned that
28:38
there's been a push
28:40
to make comments
28:42
about body image taboo , because
28:44
it is part in my mind of
28:46
normalizing obesity and
28:48
normalizing the fact that
28:51
this is an inevitable part of living and that
28:53
everyone is simply going to get obese
28:55
and that's normal . But
29:00
therefore the next normal step is to
29:02
take an injectable GLP1 agonist
29:04
to the market to help you lose
29:06
weight , and
29:09
the push is younger and younger , younger patients
29:11
. So it seems
29:13
like there's an
29:15
endless quest towards expanding
29:17
the customer base , and that
29:20
includes pediatric
29:22
indications or expansion
29:25
of pediatric use for some
29:27
of these weight loss medications , which
29:29
is bizarre and quite
29:33
repulsive in my mind , because
29:35
the solution to these problems isn't an
29:37
injectable medication . It's
29:39
getting back to fully grass-fed
29:42
animal protein and animal
29:44
fat , getting away from their
29:46
blue-lit screens and going outside . I
29:48
mean , this is the
29:50
state that we're kind of getting to collectively
29:52
.
29:54
We really are and you know it is
29:56
. It's a cover-up and what you know
29:58
. Look at the look at
30:00
the industrialization of our food
30:02
, which required highly processing
30:05
, to where you could basically create
30:07
additives to supplement
30:09
. Okay , your food should never be supplemented
30:11
with anything . It should be dense
30:14
, just like you said , your animal protein should
30:16
be dense , and it
30:18
always was in the United States
30:20
. You go in and poultry now , and
30:23
a chicken breast is , you know , the size
30:25
of a football . Well , that's not
30:27
a real chicken . Once again
30:29
, perspective , right . And what
30:31
do they get ? Well , how do you get a chicken
30:34
? Well , it's a weight , okay . Well
30:36
, how many chemicals are in that chicken ? How
30:38
many steroids are in that chicken
30:40
? How many antibiotics are in that chicken
30:42
? How many fake ? How many chemicals are
30:45
in that chicken ? Because you know , say
30:47
it's required because the type of processing
30:50
and industrialization of the bird , you
30:52
know it's never ending . So
30:54
, if you cannot accept the fact
30:56
that these multinational corporations and
30:58
there's very few multinational corporations
31:01
that control basically all of
31:03
the food across this planet you
31:05
there , and you know I've told you before
31:08
we started this podcast that I
31:10
was going to share a link with you that's a downloadable
31:12
PDF . It's basically an
31:14
e-book of everything that
31:16
we have as far as a global agri-food
31:20
, and it is basically
31:22
describing how they are going
31:24
towards a one word food
31:27
group . What does that mean
31:29
? Less choices , less
31:31
nutrition , fire profits
31:33
for those multinational corporations
31:36
. You know , you and I could sit here for
31:38
a month and not quit
31:40
talking about all of the issues
31:42
. Okay , when is it
31:45
the ? Does the individual take
31:47
a step back and say , yeah , there's
31:49
something wrong ? What
31:51
is going on right now is that it's socially
31:54
engineered into the mindset process
31:56
planet that you're the
31:58
reason . It's your
32:00
genetics . That's a big
32:02
lie . Your genetics are waiting
32:05
to be tapped into . Our genetics
32:07
are something that is
32:09
a gift and and
32:12
we've , as the
32:14
population , as consumers
32:16
, which have now basically been
32:19
nothing more
32:21
than turned into the product itself
32:24
for the corporate waste of these
32:26
multinational corporations . But
32:28
if you go back and you really look
32:30
at a nation , if you look at
32:32
a world before we went into
32:34
a highly processed , highly
32:37
commoditized , highly profit-driven
32:39
food system , you're gonna see
32:42
that the gig is up for them and
32:44
that's why this is global industrial food shift
32:46
is happening and this is why they're going
32:48
for a one group and they're
32:50
gonna use climate change . They're gonna use
32:52
basically , we got to feed the poor
32:55
. We got to feed the children in Africa
32:57
. We got to do all this . A billion population
33:00
coming . All everything that they use
33:02
is a lie . All you
33:04
have to do is not to feed the community
33:07
in which you reside . If you
33:09
can do that as an individual
33:11
, your world opens
33:13
up to knowing that you are the solution
33:16
and that it's time to quit
33:18
circle jerking on all the issues
33:20
. But it takes the individual to basically
33:23
be able to accept that fact and
33:25
that's why you and I are here , because
33:28
this is not going to change . They
33:30
will keep on creating all
33:32
of these new injectable medicines
33:35
and what they are is nothing more
33:37
than band-aid
33:39
on a huge issue . And
33:41
it's up to the individual to understand what
33:43
food is , what their genetics are
33:45
, how you can work it within the universe
33:48
, within , instead of looking
33:50
out at the universal , external
33:53
out there , thinking that's where the the
33:55
, the solution resides . The
33:58
solution resides in
34:00
the individual food intelligence that
34:02
is based on , in which the community in
34:04
which they live . It is so simple
34:06
, it's complicated , but once
34:09
again , that is poses to the individual
34:11
. You know that exposes to
34:13
the individual that , hey
34:15
, I have to quit relying on so
34:17
much convenience . We're saying
34:19
that , basically , localized food
34:22
is too expensive . Show me your
34:24
pantry and I'll tell you what's expensive
34:26
. Show me your checkbook and
34:28
I tell you what's expensive . What
34:30
is value ? Well , you know
34:33
, protecting who you are and
34:35
your health is your wealth , and
34:37
I think that's something that we have to fight really
34:39
hard about because of the social engineering
34:42
. Whenever you can tell a child
34:44
that is suffering from fatty liver disease
34:46
age of 12 that it's
34:48
their fault , it's their
34:50
genetics , that's where it ends
34:53
, that's where it stops , and us
34:55
as , basically , leaders , and
34:57
every parent out there . If you
35:00
find that acceptable in the United States
35:02
, that that is now one of the fastest growing
35:04
metabolic diseases for children
35:06
in the United States , then
35:09
you , you are the issue , you
35:11
are the problem , because the more
35:13
that we bring complacency
35:15
to the children's health across
35:18
this planet , based on
35:20
adult consumer demand
35:22
, based on an adult consumption model
35:24
, we are the solution , not
35:27
the multinational corporations that
35:29
got us here yeah
35:34
and look , this idea of framing
35:36
it as a genetic problem is infuriating
35:39
and incorrect on so many levels .
35:42
And when it's funny when you
35:44
say to someone , or your fat , your
35:46
overweight , what they say you're
35:48
overweight because of your genes well it's
35:50
pretty funny because if you put anyone
35:53
, you put these people , these patients
35:55
, on one meal
35:57
a day of nutrient-dense
35:59
animal protein , with fasting
36:02
, with some cold exposure . You get them in
36:04
the sun . You know it's a variable
36:06
that they will lose weight , they'll thrive again and they
36:08
feel fantastic . So the
36:10
idea is just so backwards and
36:13
it really is in
36:15
service of a profit , of profit and corporate
36:18
strategy , and it's not in service
36:20
of the truth by by any means the
36:23
the . The other point that you made
36:25
that I think I really want to
36:27
give some more thought
36:30
to is this idea of
36:32
collective obligation
36:34
, individual sacrifice
36:36
for collective , of collective duty
36:39
, and whenever there
36:41
seems to be something
36:43
that is convenient and profitable
36:45
for a multinational corporation
36:48
, then there's a
36:50
very , very broad call to our
36:52
call to action across . Some
36:55
various various actions
36:57
are not going to be too , too precise
37:00
, but there's always some massive
37:02
action that we need to take
37:04
and it's an individual sacrifice that needs
37:06
to be made , whether that's cutting out animal
37:09
food x , y or z . So
37:11
what the point you made , slim , is that there's
37:13
there's going to be a succession of narratives that
37:16
are going to continue to advocate
37:18
for people to eat less meat , eat
37:20
less animal fat , do all these these
37:23
, these various , some things , but again
37:25
, it's not going to be in service of that person's
37:27
health . And until people realize
37:29
that there's a disconnect in economic
37:32
incentive between
37:34
the people that are advocating , the entities
37:36
that are advocating for these lifestyle
37:39
changes and these plant-based
37:42
diets and all the rest , then until
37:44
that people realize that I think they are going to
37:46
be continued to be
37:49
a victim of these types of narratives
37:51
100%
37:56
, and that's why you know I
37:58
come from , I'm a research analyst , I came
38:00
from big tech , I came from agriculture and ranching
38:03
, of course , as far as my heritage , you
38:05
know , but my professional life was
38:07
because of my small town was , you
38:10
know , being destroyed by the agricultural
38:12
, you know explosion that happened
38:15
.
38:15
Okay , let's look into how we
38:17
look at food and how we basically
38:20
even know what food is . It's a marketing plan
38:22
, and the global marketing plan right
38:24
now is just like what you brought is
38:26
like hey , there's a war and beef , now the
38:28
cows are going to hazard . Okay
38:31
, first off , if anybody believes that
38:33
the car is a car
38:36
, the , you are
38:38
being sued . It's the biggest lie
38:40
. That's being protected right
38:42
now and , as you said as well
38:45
, the individual has to make a
38:47
sacrifice of eliminating , well
38:49
, protein out of their diet . See
38:51
, that's a prohibition . That's what
38:53
governments do , that's what the powers
38:55
that be . They control
38:58
and they create prohibition
39:00
to those in which they serve
39:03
. And , once again , if the
39:05
individual cannot understand that
39:07
, the lie that is being perpetuated in
39:09
the Western Hemisphere as far as climate
39:11
change and we have to go save the planet
39:14
because the cows are farting , that
39:16
is laughable . Once
39:19
again , though , you have Henry
39:21
Kissinger in the United States , saying back
39:23
in the 70s if you control the
39:25
seed , if you control the food , you
39:27
control the people . Well , you look at
39:29
the monetary reset that is going
39:31
on right now . You look at the industrial
39:34
food shift that is going on right now
39:37
. How do you control the people ? Well , you control
39:39
them through food and you control them through money
39:41
. And if anybody thinks that
39:43
the inflation that's going
39:45
on in the world right now has nothing
39:48
to do with actually the industrial
39:50
food shift that's just coming , once
39:52
again your paying attention and
39:54
your perspective is way off and
39:56
you need to quit on
39:59
centralized information
40:01
. For your consumption model , be it
40:03
your video , your video or
40:05
your food , you have to engineer
40:07
a new protocol of understanding what
40:10
food is . That's the form of food
40:12
intelligence that you , the individuals
40:15
, need to create . Look at you and
40:17
I . The reason you andI is
40:19
because of food intelligence
40:22
. You're a doctor , I'm a cattleman
40:24
and you've got a step for a generative , basically
40:27
decentralized food system that we've created
40:29
within the beef initiative . Every
40:31
individual out there can take the same actions
40:33
that you and I do every day . You're
40:36
healthy , max
40:38
. I'm healthy . I mean , why
40:41
are we healthy ? Density of animal
40:43
protein Once
40:45
again , it's so simple . It's complicated
40:47
. You don't have to overthink this . If you
40:50
want to create a fresh start , just
40:52
basically turn that
40:54
food pyramid upside down , take
40:57
a look in the mirror and find a protocol
40:59
that you can live with . And where's your
41:01
entry point ? Sometimes it's a 48
41:04
hour bone prophes , sometimes
41:06
it's a consultation with somebody like you , dr
41:08
Max . It's not as hard
41:10
as people are making this , but
41:12
we have to make it to where they do
41:14
have an on-ramp of understanding
41:17
, of perspective in an entry point
41:19
. If we keep on and just
41:21
keep on saying that how bad they are
41:23
doing it , then we're not in
41:25
the solution . Jacob Wolke
41:27
, first generation regenerative
41:30
farmer in Australia , just
41:33
killing it . And he's doing it . Why
41:35
? Because he wants to keep his family healthy
41:37
. He's not a rancher , he's
41:40
not a farmer , but he is now because
41:42
he chose to feed his family in the
41:44
way that he wants to , not
41:46
a multinational corporation , and
41:49
his family is healthy . What else
41:51
do we need to show people ? This is
41:53
not a genetic problem . This is
41:55
a consumption problem . Consumption
41:57
of what ? Basically devalued
41:59
food , that is , a
42:02
debased currency that is basically
42:04
buying debased food . What
42:06
has happened ? What happens to a debased
42:09
currency ? Well , they have to increase
42:11
profit margins . How do they do that ? Increase
42:13
yields ? How do they increase yields
42:16
? More bioengineering , more
42:18
chemicals , more pesticides , more marketing
42:20
plans and more chemicals to
42:22
make it taste good . That was
42:24
that .
42:27
Yeah , it can be
42:29
somewhat a triggering topic
42:32
that we're talking about for people who've never really thought
42:34
about this , and I'd invite
42:36
people who are listening to really
42:39
maybe take a moment and
42:41
consider what Slim
42:45
is saying and what we're discussing in this conversation
42:47
and , rather than feel
42:50
offended or instinctively
42:52
repulsed , maybe allow
42:54
the ideas to sit and
42:57
consider how perhaps
43:00
the process of outsourcing
43:02
decisions regarding food
43:05
and health are perhaps leading
43:07
you in a direction that is not
43:09
the direction that's in your best interest
43:11
. And I think it's a great segue
43:13
, Slim , to talk
43:15
about what people can do , because
43:18
I know you're famous for
43:20
your comment of shaking
43:22
a rancher's hand , and in
43:25
my clinic I like to tell people go
43:27
and meet your farmer , because it
43:30
for me , I think could be the most
43:32
critical single
43:35
act that people can do
43:37
for their health for their own health
43:39
, for the environmental , for
43:41
environmental health , for their community's
43:43
health , for economic empowerment
43:45
of their local area is
43:47
to simply meet a farmer and
43:50
source their food directly
43:52
from that farmer . So
43:54
pitch us , tell us why we
43:56
should be meeting a farmer , given everything
43:59
that we've just talked about .
44:02
There and I came up
44:04
with a phrase go shake your rancher's hand
44:06
. And why did I say that ? Well
44:08
, because that's personal relationship
44:10
management with somebody that wants to feed you . That's
44:13
what they do . Let's use Jacob as an example
44:15
. He lives and dies to feed
44:18
his community and everybody else that
44:20
wants to create a market access to
44:22
his product and his service . Okay
44:24
, everybody's going
44:26
to . And the one thing that I get all the
44:28
time and this is one of the reasons I
44:31
form the deep initiative and the way we do it
44:34
, is that ? okay , not everybody in
44:36
Australia or in
44:39
the United States can go shake a
44:41
farmer's hand or a producer's
44:43
hand or a rancher's hand . We
44:45
understand that . But what you can
44:47
do is you can make an
44:50
intentional pivot . And
44:52
this is a crossroad and what
44:54
you can do is you can go and find
44:56
somebody , like with the beef initiative , beefinitiativecom
44:59
. You have a searchable index
45:02
now with over probably about 180
45:04
producers in it . Now . Every one of
45:06
those producers came in voluntarily . I
45:09
didn't ask them . They don't have to pay money
45:11
to be in there . We have a free index . We're
45:15
expanding the index to have a mapping
45:17
system , basically
45:20
a story kit that people can look and
45:22
really get to know in a more intimate
45:24
way the producers . There's
45:26
means to do this . We live in a digital
45:28
world . You know the beef initiative
45:30
was founded so we could create that peer-to-peer
45:33
access to who wants
45:36
to feed you and you the intentional
45:38
consumer that wants to establish that
45:41
relationship . I
45:43
cannot speak of the volumes
45:45
of empowerment that you
45:47
get whenever you create a
45:49
relationship with somebody like Jacob
45:51
Wolke . He has a first
45:54
rate protocol . If
45:56
you want to shop at his butchery , well
45:58
, you have to go do a farm tour . You have to
46:00
go shake his hand , and what
46:03
a great way to do that . Once you've shaken his
46:05
hand , once you've done the farm tour , then
46:07
you have access to his online 24-7
46:09
butchery where you can get your animal proteins
46:11
and continue the education and
46:14
continue the relationship . There
46:16
are so many people on this planet right
46:18
now . Because I've seen it . I've traveled around
46:20
the world . I've been to other countries . I
46:23
was all over Australia . You
46:25
know I was over in Australia for
46:27
a month . I've been in Australia
46:29
, I've been boots on the ground , I've
46:32
talked to individuals . This is
46:34
not a problem just in the USA
46:36
. This is just not a problem in Texas
46:38
. This is just not a problem in Melbourne
46:41
, sydney , all the way up the Gold
46:43
Coast . This is a national
46:45
, this is a global problem and
46:47
this is what people once again perspective
46:50
. If you can accept that this
46:52
is going to unfold , then
46:54
you're going to basically create a new
46:57
lifestyle , and this is the best
46:59
way to do it is relationship management
47:01
with those people in your communities
47:03
that want to feed you . And if you
47:06
cannot get market access
47:08
in flesh in person
47:10
to those people , I guarantee you
47:12
, if you reach out to somebody like Jacob
47:14
Wolfe , he's going to give you tools
47:16
. If you come to the beef initiative , you're going
47:19
to be able to find anybody that you need
47:21
, that wants to feed you , and this
47:23
is just not a marketing plan
47:26
. This is not Amazon . This
47:28
is just not basically an interface
47:30
, surface level system
47:34
that provides you a box
47:37
that gets delivered to your door . This
47:39
is a lifestyle shift and
47:41
it doesn't have to be daunting . I
47:44
have not had one person that
47:46
has come into the beef initiative A producer
47:49
, rancher , farmer or
47:51
a consumer that has ever
47:53
left . Once you're in it , you
47:55
understand what we're talking about . The
47:58
biggest decision you have to do is just
48:00
take that first step . How are you going
48:02
to create a relationship with those people
48:04
out there that are waiting for you ? You
48:07
know we're going through asset reallocation
48:10
. Look what happened in the Netherlands 3,000
48:12
farms are gone forever . Does anybody
48:15
know that ? The Netherlands creates some of the best produce
48:18
in the world and they help feed most
48:20
of Europe ? Okay , what's going
48:22
on in the United States ? That's that reallocation
48:25
. Bill Gates , china
48:27
over a half a million
48:29
acres collectively bought
48:31
up farmland . We don't
48:33
have access to that farmland anymore . Okay
48:36
, centralization and consolidation
48:38
of our food systems is unfolding
48:41
. You're going to
48:43
be dependent and rely on Bill
48:45
Gates , other four national basically
48:48
corporations and governments dictate
48:51
to what you will have access to as
48:53
far as nutrition and health , then
48:56
I think you're going to be you're
48:58
not going to be happy in this life . And
49:00
this is not a judgment . I tell
49:02
everybody day one get
49:04
over it . This is about saving
49:06
children's lives . And if you think
49:08
the health of the , I'll
49:11
speak to the United States . If you
49:13
think the health of this nation is acceptable
49:15
, you're wrong . This is a new
49:17
phenomenon and it's only happened in the last
49:19
50 years . Get your
49:21
perspective , understand where
49:23
you stand within this
49:25
global industrial food shift that is going
49:28
towards a one world food group
49:30
, and you have to engineer your
49:32
relationship , management with food
49:34
, with a producer , and
49:36
that takes intentional living , it takes
49:38
a pivot in your lifestyle .
49:41
Yeah , I couldn't agree more , Slim
49:44
. Just as the movement
49:46
becomes more global , more
49:48
centralized as the
49:50
months and the years pass
49:53
, so is the antidote
49:55
or the solution that you and I are suggesting
49:58
is getting even more decentralized
50:02
and even more individual . It's almost like two
50:05
polarities that
50:07
, as each of them are pulled further and
50:09
further apart , the solution
50:11
becomes more and more simple , one of
50:13
individual choice , individual intentionality
50:16
, individual and
50:18
economic decisions , because , as
50:20
you mentioned , it's simply about economically
50:23
empowering the person that is producing
50:25
pure food for you in a way
50:28
that is highly beneficial for
50:30
everyone , except those who
50:32
are the multinational entities
50:34
that would otherwise make
50:36
a whole bunch of profit . So
50:38
I think that's a fantastic
50:41
call to action for people
50:44
and wake up in many ways
50:46
, because the
50:48
fork in the road is really
50:51
to disassociate
50:53
oneself from any responsibility and
50:56
continue in an unintentional
50:58
lifestyle . That
51:00
pathway is well worn and that
51:02
pathway is laid for you , and that
51:05
will involve the consumption of
51:07
processed foods , including vegetable oils
51:09
, fake
51:12
proteins , glad grown meats
51:15
and other forms of industrially
51:18
grown meat with all kinds of chemical
51:20
contamination , and then the inevitable
51:22
visit to your
51:25
doctor with chronic disease
51:27
diagnosis and the attendant
51:29
list of medications
51:31
that manage those chronic diseases or
51:33
that the other fork in the road
51:35
is what we've been talking about , which is
51:37
intentional lifestyle choice sourcing
51:40
pure , fully grass-fed , grass-finished beef
51:43
from someone who is
51:45
interested in providing
51:47
you and your family with high-quality food
51:49
and then disavowing or obviating
51:52
the need for any form of chemical
51:54
treatment because you're simply healthy and well . So
51:57
I think that's to
52:00
not make it too much of a dichotomy , but I
52:02
think really that's what it's coming down to .
52:06
It really does and that's why I would continually
52:08
say it's so simple . It's complicated to meet
52:11
most people , you know we have
52:13
to have a mindset shift
52:15
. You know that's the hardest
52:17
thing to get people to do . You know we're
52:19
complacent . You know our cognitive
52:22
dissonance is extremely deep
52:24
these days . You know , whenever you
52:26
can get and I tell people , but it's all the time , you
52:29
know . You look at the marketing plan about , you know
52:31
, veganism and you know
52:34
this is being orchestrated
52:36
because the some people that did the global
52:39
marketing plan for COVID are unleashing
52:41
the global marketing plan for the climate
52:43
change and how they're classifying
52:46
food . Now , okay , you look at the
52:48
digitization of our consumption
52:50
model , from audio video and to
52:52
food and how they're letting you know I
52:54
was in Australia and look how you label your beef
52:56
in Australia . That is not
52:58
something that anybody else is seeing
53:00
. You're a frontrunner , okay , your government
53:03
is frontrunner in labeling beef
53:05
with five different labels . It's something
53:07
that's carbon neutral
53:09
and this is the CO2 test . It's
53:12
grass , you know . It's organic , you
53:14
know . And they just keep on regulating
53:17
. Well , what they're doing is they're turning
53:19
out protein into caviar . They'll
53:22
be able to afford it or
53:24
that you're just going to eliminate it
53:26
because of idealistic reasons
53:29
. They're based on a bunch of deceptions
53:31
and propaganda . When it comes
53:33
to climate change , if
53:36
you are going to continually to rely
53:38
on these people to to
53:40
design your health , then you will come
53:42
up short , and this is what
53:44
we have to do is to get people to
53:47
understand this . And
53:49
if we can do that , you know
53:51
, slowly but surely , but with
53:53
honor , with transparency
53:55
, authenticity , integrity , I'll
53:58
tell everybody my why
54:00
. My mission is to save children's
54:02
lives . If we don't do something , the
54:04
health of our nation is done . We
54:07
don't have to worry about war , we
54:09
don't have to
54:11
worry about anything else , because
54:13
if you do not have good market
54:15
access to the type of proteins
54:18
and the type of basically truth in
54:20
food that I have lived
54:22
in my lifetime , you
54:25
know there's no turning back here , and
54:27
so , once again , it's the sovereign
54:30
individual mindset that gets
54:32
you there , and if we can collectively
54:34
do this together and collaborate , then
54:37
we have the solutions yeah
54:39
, and look , I've seen the consequences of
54:41
the reduced
54:43
meat advice that young women
54:45
particularly seem to be susceptible
54:48
to .
54:48
And there's appeals to altruism , there's
54:51
appeals to this idea
54:53
that you know it's not that women should be
54:55
eating , you know salads and and all
54:57
these kind of subtle narratives
55:00
that pervade popular culture , and
55:02
if that gets expanded to you
55:04
know , the whole society shouldn't be eating
55:06
, should be eating very little red meat , and
55:08
people's natural inclination
55:10
towards altruism
55:13
and compassion gets really
55:15
tugged and their heartstrings get pulled . Then
55:18
that's a very insidious way of making
55:20
people sick , because it makes them feel guilty
55:22
for consuming what
55:24
their biology needs , which is nutrient
55:27
dense red meat . So I
55:30
think if we again , if we're aware
55:32
that these tactics are being employed , then people
55:34
can take steps to educate
55:37
themselves and make
55:40
steps towards meeting farmers , meeting people
55:43
that have their best interests at heart and
55:45
, as you said , this is about helping
55:48
the children , it's about helping patients and
55:50
it's about helping people live the
55:52
most optimal life and and in my
55:54
clinical experience , a diet that
55:56
is rich in high quality animal food
55:58
is a key part of that
56:00
. So I think it's
56:02
a great call and a great wake-up
56:05
call that you're providing them for
56:07
people .
56:09
Well , and I really appreciate this . And
56:11
whenever I first started , you know , I called this
56:13
the Texas Beef Initiative and
56:15
I had to tell people , you know , up
56:18
front , and I had some
56:20
of my very first podcasts I said , hey , this is
56:22
a health initiative and it's being
56:24
led by those people that want to give
56:26
you clean animal protein . This
56:29
is what people need to understand . This
56:31
is not a marketing plan . This is
56:33
an industry shift . As they are performing
56:35
industry shift upon us
56:37
, that form a prohibition of not
56:40
giving us market access . Now
56:42
you look at you , look , let's look at Australia
56:44
. Your number one animal protein that Australia
56:47
produces is lamb . Why are
56:49
they liquidating lamb
56:51
? Basically ? Why is the lamb
56:53
not , you know , dissolved
56:56
in Australia ? Why is all that
56:58
lamb ? Well , I've been into
57:00
the stores , I've been into the supermarkets
57:02
and you guys should have a far
57:04
better selection to animal protein
57:07
in Australia . Where's that lamb
57:09
going ? I know where
57:11
it's going . It's not going to the
57:13
Australian citizens . It's being
57:15
sold on the global market to the highest
57:17
bidders . Australia
57:20
produces a heck of a
57:22
lot of beef . Where's all that beef
57:24
going ? I know where it's going
57:26
. It's going to the highest bidders on the global
57:29
markets . You're
57:31
not getting , you're being given access
57:33
to a lot of your resources , a
57:36
lot of your citizens and
57:38
your soil and your water are
57:40
providing your country
57:42
. Where is your animal protein
57:44
being shipped to ? They're not getting
57:46
rid of that cow . They're getting rid of the
57:48
lamb . What they're doing is they're not going
57:50
to give the Western Hemisphere consumer
57:53
citizens market access . They're going
57:55
to basically put it on the global market
57:57
and basically is where
58:00
it's starting to buy and
58:02
end competition on the
58:04
resources in which the consumers do
58:06
not understand that's unfolding .
58:12
Yeah , it's a very complex geopolitical
58:15
game and
58:17
people are kind of
58:19
unintentionally can get caught
58:21
up in everything . But , as you say , if we keep
58:24
it on the individual level and really
58:26
think about us as individuals and what
58:28
we can do , then it makes
58:30
things so much more clear and easy
58:32
and we don't necessarily need to
58:34
get caught up in
58:36
the machinations of everything . And
58:38
what you said earlier in the discussion , slim
58:40
, it really made me think
58:42
of a Texan
58:45
cattleman Buddhist
58:47
monk who is simply
58:50
advocating for a
58:53
complete turning of inward . It's not about the external
58:55
world . It's not about finding fulfillment
58:58
or solution on anything
59:00
externally . This is an internal game
59:02
that every single person has to
59:05
a journey that they have to go
59:07
on themselves , and the outcome
59:09
of that internal journey will be finding
59:12
a path that
59:15
is first in your best interest and then
59:17
in the best interest of your family and
59:20
in your community and outward
59:22
from there . So , yeah , I really love
59:24
it , slim , and thanks
59:26
for coming on and sharing your
59:29
perspectives . Do you have any final or closing
59:31
thoughts to share with
59:33
people ?
59:35
Yeah , and once again , you
59:37
know they're in Australia . When we had that
59:40
summit , that beef initiative micro
59:42
summit , there at Jacobs and Wokie Farms
59:45
, I get up in front of everybody
59:47
and I said I'm
59:50
going to live rent free . In your head , you're
59:52
either going to love me or I'm
59:54
okay with that , because I know why , I
59:58
know my , I know
1:00:00
our renter , you know what happened
1:00:02
and I don't have to
1:00:04
. I don't want to apologize for
1:00:07
your complacency , but
1:00:09
anybody out there that's doing this , I
1:00:11
apologize for approaching
1:00:14
this . This is years of research
1:00:16
, this is unfolding . Everything
1:00:19
that I was writing three years ago is
1:00:21
coming true right now . And
1:00:23
once again , I'm here to save children's lives
1:00:25
and , if you can understand
1:00:27
that , you do not want
1:00:29
to be so confused that
1:00:31
you basically reach
1:00:34
human right now and looking for a different
1:00:36
form of interaction with each other . We're
1:00:39
trapped in a digital , basically algorithm
1:00:41
that's making us feel alone . It's
1:00:44
basically separating us from ourselves
1:00:46
. In a way , we have religion
1:00:49
of self . Now we don't know that
1:00:51
self , you know , and our
1:00:53
friend Izzy talks about that all . But
1:00:55
it's so true . It's
1:00:58
okay to basically start
1:01:01
over , it's okay to pause . There
1:01:03
are solutions out there and we
1:01:05
have so many testimonies from people
1:01:07
that have done the simple little actions
1:01:09
that we were talking about today and
1:01:12
it saved their lives . I
1:01:14
met somebody in Boston . It was a couple
1:01:16
and they weren't going to have children . They
1:01:18
weren't . Their medical health
1:01:20
was compromised . Well , they heard
1:01:23
one of our podcasts . They changed
1:01:25
their consumption model . They now have
1:01:27
a baby girl . That baby girl is
1:01:29
being raised with protein number
1:01:31
one and they're all healthy . They're
1:01:34
all healthy , happy . They didn't change much
1:01:36
. They just changed their consumption model and
1:01:39
everybody has to remember the reason
1:01:41
this happens is because
1:01:43
of where we put our dollars . If
1:01:46
you take the dollars , your intentional
1:01:48
spending out of this basically
1:01:51
complex , they have no power
1:01:53
. I tell everybody , if
1:01:56
you believe that everything that we're saying even
1:01:58
isn't the truth which
1:02:00
it is , it's all the way true . If
1:02:02
you can do that , then basically quit
1:02:05
validating the decisions as the individual
1:02:07
. Every time you go to the supermarket
1:02:09
, every time that you compromise , every
1:02:12
time that you go and search for convenience
1:02:14
, every time you do not basically
1:02:16
intentionally plan your consumption model
1:02:18
, you're validating the deceptions . I
1:02:21
don't care to validate the deceptions , I
1:02:24
will not , because I want to check
1:02:26
my son , basically be able
1:02:28
to have as much innocence and
1:02:30
happiness as a child
1:02:32
. That's not too much to ask for
1:02:34
. If you can't do it for yourself , do it for
1:02:36
the children . It's
1:02:40
not as much . I don't want children
1:02:42
on diabetes . Children
1:02:46
shouldn't be on anti-depressants . Children
1:02:48
shouldn't be on all these medications . That has
1:02:50
just happened in a very short period of time . Within
1:02:54
the beef initiative . We go to the beef initiative
1:02:57
, beefinitiativecom . Sign
1:02:59
up . We have a newsletter , five
1:03:01
publications now . Max
1:03:04
, I was talking to our executive producer
1:03:06
, june . He follows you . He's
1:03:08
following everything you guys are doing . This
1:03:11
collaboration is on and on Everybody
1:03:13
out there . Go and sign up , get our newsletters
1:03:16
, become part of the collaboration
1:03:18
, share it , be bold , be
1:03:21
straightforward . Put hide in the shadows
1:03:23
Insumption models it's
1:03:26
an underscoring model . Decide
1:03:28
and communicate , with respect
1:03:31
for you guys and everybody in Australia
1:03:33
. That's all . Guys , be bold . Don't
1:03:35
know when , but we're going to continue
1:03:37
this and we're going to keep on doing this
1:03:40
type of collaboration , communication
1:03:42
, education , entry points
1:03:44
for solutions . We're just not going to
1:03:46
talk about the issues anymore . We're going
1:03:48
to find , basically , a new market
1:03:50
, access to life . That's what
1:03:52
we're here for .
1:03:52
Fantastic . Well
1:03:55
, thank you so much to them and we'll talk again
1:03:57
soon .
1:03:59
I appreciate you , max . We
1:04:02
will see you sooner , definitely
1:04:05
. We'll see what we can come up with . Thanks
1:04:22
, scientist .
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