@rolandsfoodcourt with Roland Campos @gennaro.pecchia @paulofcharsky We get a revisit from a young cook who has grown & leaps & bounds to continue to grow his increasingly popular company @eitanproductions This guy @eitan is a force & he does it all with passion & playfulness too. We dive into his new cookbook "Eitan Eats the World" @clarksonpotter Check out https://www.eitanbernath.com/cookbook/We chat about his upbringing, especially inspiring are his stories on how supportive his Family was with his dreams from the beginning & with his new big move in #nyc In Eitan’s debut cookbook, he channels his high-energy passion for all things delicious into eighty-five inventive & approachable recipes, paired with mouthwatering photography. They range from new twists on comfort food & classics (PB&J Pancakes, Double Grilled Cheese with Blueberry-Thyme Jam, Bourbon Brown Butter Chocolate Chunk Cookies) to his versions of dishes from around the world (Green Shakshuka, Chicken Kathi Roll, Beef Souvlaki) that he has meticulously studied with friends, neighbors & other chefs. We also learn that #eitanbernath has been recently added to the impressive list of food makers & shakers as the youngest inductee to the amazing @cityharvestnyc food council. This is huge news, since Eitan can motivate younger people to think about helping others who are in need of assistance & love through food. Cheers to All the Awesome Fathers & Father Figures this #fathersday Weekend too! #rolandsfoodcour