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RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews

RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews

Released Tuesday, 27th October 2020
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RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews

RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews

RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews

RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews

Tuesday, 27th October 2020
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RUN

When we ran at Walt Disney World earlier this month, we completed another in the virtual race series from Medal Chasers called the I Can Run All Day 10K.  This race benefits Team RWB (Red White and Blue).  Its mission is to connect Veterans to their communities through physical and social activities.  We ran it at Disney Springs.  The medal is a great one featuring a spinner of Captain America’s shield.  We are so happy to bring the race to Disney while RunDisney events have gone virtual for 2020.  

EAT

Baseline Tap House is a great place to go for beer, cocktails, and small plates.  The vibe is so great.  It’s a tiny place next to the Sci-Fi Drive-In Theatre in Hollywood Studios at Walt Disney World in Orlando, Florida.  The California Cheese and Charcuterie Plate is an amazing combination of cheese, meat, fruit, and toasted baguettes.  Coffee-rubbed Rib-Eye Beef Puff with Olive Salad is so tasty!  These two plates were so tasty.  We would have them again and again.  Small bites are great to share on a hot day in a theme park.  A bit of delicious food that won’t weigh you down, so you can continue to enjoy the theme park and attractions after your meal.  

DRINK 

It’s National American Beer Day!  We have to celebrate by talking about a couple of beers that we had a Baseline Tap House brewed in the USA!   Golden Road 329 Lager at ABV 4.8% was light-bodied, refreshing, and great for hot Florida weather.  It was not bitter or hoppy.  It had a slight bread and malt flavor and was a light yellow color.  We also had Golden Road Hefeweizen at 5% ABV.  It had notes of orange and coriander without any bitterness.  This place sports great beer and a laid-back atmosphere, plus a great playlist full of covers of popular songs.  Come hang out, relax, and cool off after a day at Hollywood Studios.  We just wish it was open later so we could stay longer!

BONUS FOR THE RUNCATION NATION

Don’t forget Expedition Roasters is offering a brand new discount code for the Runcation Nation!  Use the code RunEatDrink at checkout to receive 15% off your order!  Thank you to Erick Kanter for providing this code to our listeners!  Hope you will check out the delicious coffee, tea, and cocoa available from Expedition Roasters.  

THAT’S A WRAP!

If you love what you hear, now, you can become a patron and support the show!  There are multiple patronage levels from $2 to $10, each with their own special perks.    

Special thanks to our newest Insider, Wendel!  Thank you so much for supporting the show.  

Find out more and support the show here:

https://www.patreon.com/Runeatdrinkpodcas

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THAT’S A WRAP!

Thank you for listening! Because of your support, we are in our seventh year of the podcast! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some NEW swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!

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From The Podcast

Run Eat Drink Podcast

Welcome to the Run Eat Drink Podcast!  This is the podcast where we embark on exciting adventures, combining our love for running, delicious food, and tasty beverages. Whether you’re an elite runner aiming for victory or just starting your “Couch to 5K” journey, we’ve got something for you. Let’s dive into the three pillars of our show:Accomplish (Run): Accomplishment is deeply personal. Are you eyeing a race series win, planning your next “run-cation,” or hoping to set a personal record in your next half-marathon? Each week, we feature fantastic destination races from around the country. Discover scenic courses, learn about the charities they support, and get inspired to lace up those running shoes. And when we’re not on the road, we share interviews, training tips, and insights from our own running journey.Explore (Eat): Running and traveling go hand in hand. As we explore new places, we also explore local cuisine. We seek out hidden gems—the eateries that locals rave about. Bold flavors, interesting dishes, and passion for food—that’s what we’re after. After each race, join us as we wander the city streets, discovering post-race refueling spots. Whether it’s a gastropub, a food truck, or a cozy café, we’ve got dining options to satisfy your cravings.Indulge (Drink): When the running is done, it’s time to unwind. We raise our glasses to celebrate our accomplishments. Local breweries, coffee shops, speakeasies, and watering holes—these are our destinations. From craft beers to artisanal cocktails, we explore the beverage scene. Cheers to a well-deserved drink after crossing the finish line!Join us on this journey of accomplishment, exploration, and indulgence. Whether you’re a seasoned runner or a curious foodie, there’s a place for you at the Run Eat Drink Podcast.

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