For a tiny island Jersey certainly packs a punch from a fine dining perspective and alongside there highly rated Bohemia and stalwart Mark Jordan, there's Number 10 in St Helier headed up by Joe Baker.

Baker reached finals week in this year's Great British Menu as he continues a culinary journey that's take him to Spain and Australia.

So what makes Jersey so special? And who would he have at his ultimate dinner party? The answers are on this week's Sauce Material!

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