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S.E.A.ing Eye to Eye

S.E.A.ing Eye to Eye

S.E.A.ing Eye to Eye

A Society and Culture podcast
Good podcast? Give it some love!
S.E.A.ing Eye to Eye

S.E.A.ing Eye to Eye

S.E.A.ing Eye to Eye

Episodes
S.E.A.ing Eye to Eye

S.E.A.ing Eye to Eye

S.E.A.ing Eye to Eye

A Society and Culture podcast
Good podcast? Give it some love!
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Episodes of S.E.A.ing Eye to Eye

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Ice or no ice? Soy sauce or fish sauce? Will tofu make the cut? Today in the SEAing Eye to Eye kitchen, Jeffy, Shanice, and Duc debate over which Asian ingredients are the most essential to their daily lives. *Due to time constraints, green oni
Are you afraid of numbers? Do you pray to Lana Del Rey? Who’s that behind you? This week, the universe has spoken to you through us about the mysterious and mystical Asian Superstitions. Manifest yourself by our sides as we discuss what some wo
Stripper, pole dancer or athlete? Do you spin around the pole like a rotisserie? Are you the dancer or the pole? Joining us is our very first guest as we talk about body confidence and how they navigate the world of pole dancing as a non-binary
How high can your leg go? Isn’t that just a fitness Ouija board? Would you rather get hit by a shuttleCOCK or a dodgeBALL? A throwback to our childhood as we talk about games before technology in Vietnam, Canada, and the Philippines.Are there
Would you eat your enemy? Isn’t it just a pregnant fish? Are you a goat boobies person or a chicken butt person? I hope you’re hungry because, in this episode, 3 South East Asian friends talk about “interesting” food from home. This is part 1 o
Do you dare try balut? Slipper or broom? Do you hang your grapes? Join Duc, Jeffy, and Shanice - 3 South East Asians - as they chit chat, explore, or vent to each other about relatable growing up stories, “interesting” food, their childhood, an
Do you dare try balut? Slipper or broom? Do you hang your grapes? Join Duc, Jeffy, and Shanice - 3 South East Asians - as they chit chat, explore, or vent to each other about relatable growing up stories, “interesting” food, their childhood, an
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