Episode Transcript
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0:04
I saw a lot of women I called them
0:07
Mike Keto refugees who
0:09
are coming to my practice, and they
0:12
went on Keto maybe with a male coworker
0:14
or a partner, and
0:17
had a similar experience to me. But they also
0:19
noticed they weren't sleeping as well, they weren't deriving
0:22
some of those benefits that men experience on
0:24
Keyo, And so that got me to figure
0:26
out, Okay, how do we work around this, how do we get
0:29
this to work for women too? That
0:32
was Dr Sarah Godfried, scientist,
0:35
researcher, and best selling author talking
0:37
about how she developed a healthy eating plan
0:39
that works for women. Now.
0:42
Dr Sarah, as she likes to be called, has
0:44
an innovative, amazingly effective
0:46
approach to women's health, an approach
0:48
that can help women deal with stress, get
0:50
more energy, and even achieve our healthiest
0:52
way in an enjoyable way. I
0:55
am Kim Azarelli and this is Santego's one
0:57
dred women to hear. Today, we're bringing
0:59
you the second episode of a special two
1:02
part conversation with Dr Sarah
1:04
Godfried on women's health. In
1:06
our previous episode with Dr Sarah, we
1:09
learned why women's physiology is
1:11
different from men's and what that means
1:13
for our health. And we learned that
1:15
a healthy metabolism is the key to
1:17
a healthy life. Now, just
1:20
in time to get the new year off to a great
1:22
start, Dr Sarah takes us through
1:24
her approach to women's health, what she calls
1:26
the Godfried Protocol. We'll
1:29
learn why the protocol works so well
1:31
for women, how to do it, and
1:33
how it can make a difference for you. Dr
1:37
Sarah, great to have you back on the show. Thanks.
1:40
Obviously, we've gotten to know each other a little bit over
1:42
the past several months, and I probably have watched
1:44
many of your videos and Phil, I know
1:46
you very well and have read your book and
1:49
started on what you called the Godfried
1:51
Protocol, which is a four week plan
1:54
that you've layed out really well in your new book,
1:56
Women, Food and Hormones. And I just
1:58
want to say it's working. It
2:00
is absolutely working. Yeah, that's
2:03
how I feel. I feel like I have
2:06
I don't know so many good things have happened. In fact,
2:08
this is just anecdotal, but I'm going to stick with
2:10
it. Someone who lives in my building stopped
2:12
me on the street yesterday. Actually,
2:14
we ranch each other in the elevator he saw me on the street
2:16
and he said, you know, Kim. I was gonna stop and say
2:19
hello, but then I thought, no, that woman looks too young to
2:21
be Kim. And
2:23
I've actually lost quite a bit of weight,
2:25
but I think feeling more importantly, I just
2:27
have a lot more energy, and I
2:31
feel like this protocol is
2:33
really like the answer. And I'm I'm becoming
2:35
a little bit of a proselytizer because
2:37
everywhere I go, I'm like, well, what's your feeding
2:40
window? And uh, you know, what are your net
2:42
carbs? And so I think
2:44
we need to tell the world about the protocol so that
2:46
I'm not just talking to myself, um, and that
2:48
people understand all this vocabulary. But Sarah,
2:51
you wrote this with a very specific goal in
2:53
mind, which is you've done the research,
2:55
You've lived the research, and you
2:57
do believe that there is a difference between
3:00
men and women, and we all know that there is
3:02
in terms of hormonal changes
3:05
in biology, and you've put together what I think
3:07
is a pretty genius protocol. So how
3:09
did you come on this realization that there
3:11
was a true difference between what men and
3:13
women needed in this in this
3:15
type of in this type of I
3:17
don't want to call it diet because it's not a diet, it's a lifestyle.
3:21
Well, I would say, first, my entire career
3:23
has been devoted to sex differences,
3:26
not for the purpose of one
3:28
up being or one downing one
3:30
gender or another, but really
3:32
for the purpose of understanding both
3:35
men and women. So this
3:38
came full circle for me about five
3:40
years ago when I went on a key to genetic diet with my
3:42
husband. He rapidly dropped
3:44
about twenty pounds. I had some initial
3:47
success, and then it backfired. It stopped
3:49
working. I actually gained weight, and that's
3:51
what got me on this path of looking at Okay,
3:54
we know there's sex differences, we know there's
3:56
gender differences when it comes to medical
4:00
all of health. Let's
4:02
go a little deeper. Let's understand why,
4:05
especially the classic ketogenic diet
4:07
was not working for me and was not working
4:10
for frankly hundreds
4:12
of women in my practice. So
4:15
that got me on this path to look at things
4:17
like the testosterone advantage.
4:19
We know, for instance, that women have ten
4:22
to twenty times less testosterone than
4:24
men, and yet it's still our most prevalent
4:27
hormone. So it's a hormone that we really
4:29
need to be managing
4:31
and tracking. It's responsible
4:33
not just for sex drive and muscle mass,
4:35
but also confidence and agency.
4:38
And so that was one
4:40
of the first pieces was looking at some of these
4:42
hormonal sex differences that were
4:45
responsible for this difference that I saw with my
4:47
husband, and there's a long
4:49
list of them. You know. One is that because
4:51
men have more testosterone, they have more
4:54
lean body mass about
4:56
more than women. They've got lower fat
4:58
mass. We think women need more
5:01
fat mass to make hormones because fat
5:03
is the backbone of the hormones that
5:05
you make. There's many other differences.
5:08
Estrogen can sometimes get in the way
5:10
of success with a ketogenic diet.
5:13
We also, I believe women
5:16
may need more carbohydrates
5:19
for the production of serotonin. So
5:21
serotonin, as many no is
5:24
that neurotransmitter that's responsible
5:26
for sleep, mood,
5:28
appetite, and carbohydrates
5:31
helped to raise serotonin. So I
5:33
saw a lot of women I call them
5:35
Mike Keto refugees who
5:38
are coming to my practice, and they
5:40
went on Keto maybe with a male coworker
5:43
or a partner, and
5:46
had a similar experience to me. But they also
5:48
noticed they weren't sleeping as well, they weren't deriving
5:51
some of those benefits that men experience on
5:53
keto, and so that got me to to figure
5:55
out, Okay, how do we work around this, How do we get
5:58
this to work for women too? You know, so
6:00
interesting, Like, there's so many things that you've already
6:02
said that I believe are sort of myths
6:05
that are really
6:07
things that I'm learning by talking to you and reading your
6:09
work and and the research. You
6:11
know, this idea that first of all, that fat
6:13
is bad, you know, is always something
6:16
that I think you've kind of educated
6:18
me on, and this type of research has educated
6:20
me on. Also the testosterone myth
6:22
that you know, testosterones a guy's
6:24
thing. I think that's really interesting what you just said, and I'd
6:27
love to learn more about that. And then also the relationship
6:29
with carbs. So I hope we get into all three of those as
6:31
you talk to us about the protocol. Yeah,
6:33
I'd say the myth about fat
6:35
being bad is one that just will not die.
6:38
We have so much data now,
6:40
you know, over the past few decades
6:43
really showing that fat
6:45
is essential. You know, your
6:47
brain is fat. When you eat
6:50
fat, it helps you feel more
6:52
satisfied in terms of um
6:55
appetite. It's also, as
6:57
I mentioned, the backbone, especially of sex
6:59
form like estrogen, progesterone,
7:01
testosterone d t A. So
7:04
we really need fat to function. The
7:06
question is how do you personalize
7:09
the amount of fat. So when
7:12
I was in medical school and
7:14
Kim, this was a very long time
7:16
ago. So when
7:19
I was in medical school, I went
7:21
off of fat, I did
7:24
plant based diet, and my hormones
7:26
became a hot mess because my
7:29
estrogen dropped, my breast
7:31
got smaller, my mood was
7:33
worse, my cholesterol dropped
7:35
significantly. We know that's a marker
7:38
of depression. So I really
7:40
believe that we need to have these
7:42
food groups and we've got to figure
7:45
out, Okay, what's the right dose of carbs, what's the
7:47
right dose of fat, what's the right dose of protein,
7:49
so that you really have that metabolic health that
7:51
we're after, right, Because I mean, the popular
7:54
culture has avoid fat skim
7:56
scam, scam again, this equation
7:58
of like fat, that you're going to be
8:00
fat well, and it hasn't worked.
8:03
It's been a failed experiment. You know,
8:05
as we have eaten more carbhydrates,
8:08
especially refined carbs, what's
8:10
happened is that we've got a higher
8:12
and higher incidence of diabetes, we
8:15
know that somewhere around eighty
8:17
eight percent of the US population
8:20
is metabolically unhealthy. Many
8:22
of them don't even know it, and
8:24
so this advice that came down through
8:26
the nineteen seventies and eighties to cut
8:29
back on fat really has
8:31
has been a misfire. It just hasn't worked.
8:34
And so a more balanced approach I
8:36
think is the way to go. But for
8:38
many women, as they become more
8:41
balanced, they need to have a therapeutic
8:43
pulse the way that I described
8:46
it in the book. So that's really how
8:48
I developed the GT Freed Protocol to help women
8:50
do this four week pulse where they
8:52
can really personalize how much
8:54
of each of these macronutrients carbs,
8:57
protein, fat are the best for them.
9:02
Senecas one hundred women to hear will
9:05
be back after this short break. So
9:17
take us through how it works. What is the protocol
9:19
and why do you set it at four weeks? I
9:22
set it at four weeks because I think it's
9:24
doable. I also think that
9:26
when you stay in keytos
9:29
is longer, there's some risks
9:31
in terms of your cholesterol
9:34
as well as your level of inflammation,
9:36
and so I think four weeks is a pulse that
9:39
is manageable. The first part
9:41
of the protocol, the first pillar is
9:43
detoxification, and I give
9:46
folks about a week to get
9:48
into a state of open
9:51
detoxification pathways. I think
9:53
that's really important, especially to
9:55
flip that switch between burning
9:58
carbs, which many of u so are stuck
10:00
in I was in my thirties and forties,
10:03
to burning fat, which is
10:05
really the goal with ketosis.
10:08
So that first part is detoxification. I
10:10
want women to be pooping every single morning.
10:12
I want to really increase the amount of vegetables.
10:15
I think we can all agree that that's healthy.
10:17
That's the crisipperus vegetables, broccoli,
10:20
hauliflower, russell sprouts, radishes,
10:23
et cetera, as well as the
10:25
alien vegetables. So that includes
10:27
onion, scarlet, gleak, the
10:30
methylating vegetables, as are the ones that help
10:32
you inactivate certain hormones like estrogen,
10:35
and that includes the dark green leafies. So
10:38
detoxification is the first part. I
10:40
see in my practice all the time that
10:43
women just don't have their detox pathways
10:45
open. Maybe it's because they're having a
10:47
glass or two of wine every night, or
10:50
they're over the age of forty and things
10:52
just slow down. You know, I think
10:54
a lot of women notice that as hangovers
10:56
hitting a little bit harder, affecting their sleep
10:59
more, and so we've got to help
11:01
out the liver. So that's the first part of the protocol.
11:04
Then you move into nutritional ketosis,
11:06
where you're eating with the macronutrient
11:09
ratio that I found to be the most effective for women.
11:12
That includes sixty to sevent of
11:14
your total calories each day from
11:16
fat, mostly plant based fat. So
11:18
there was just a study published by David
11:21
Ludwig at Harvard showing
11:23
that if you keep
11:26
your total saturated fat per day
11:29
at or less, that's
11:31
asssitated with the best cardio
11:33
metabolic function going forward. So
11:36
sixty your total calories
11:38
from fat, a portion of that from
11:41
saturated fat if you'd like to eat animal
11:43
fat, of your calories from
11:45
protein, that's a moderate protein diet.
11:48
And then about the remainder
11:51
so ten of your calories from
11:53
carbohydrates. But those carbs really
11:55
need to come from vegetables.
11:57
And what I advise is that
11:59
you simplify this by focusing
12:02
on net carbs, so less
12:04
than twenty net carbs per
12:06
day, and that allows you to get the fiber
12:09
that you need to support
12:11
your hormones as well as as to
12:13
support the benevolent microbes
12:16
that are in your gut. So
12:18
that's the second pillar. The third pillar is
12:20
intermittent fasting because that really allows
12:22
people to eat more carbhydrates.
12:25
So it kind of depends on what some of your issues
12:28
are how long that window should be. I
12:30
love that you mentioned, you know, those
12:32
new parlance that you've been using,
12:35
like with your feeding window. You
12:38
know, generally what I like is for people
12:40
to start with about a fourteen hour overnight
12:42
fast and then a ten hour feeding
12:45
window. Yeah, that that
12:47
really worked for me. I mean I started actually with
12:49
sixt eight, but I then I read in your
12:51
book or maybe in one of our conversations that
12:54
you know, women don't need to kind of shock
12:56
the system. It's better to kind of ease into it.
12:58
And so I'm switched to a four teen ten, which
13:01
is very doable. And and I have
13:03
to say that now I'm
13:05
not really hungry before that, and I feel
13:07
weird eating after that, like it doesn't occur to me.
13:09
So I feel like my body really appreciates
13:12
it, actually, and I think that's one thing that I'm learning
13:14
from this whole experience, which I again I won't call
13:16
a diet and I would love to talk to about diet culture,
13:18
but you know this lifestyle, like, I
13:20
feel like my body is happier in this mode,
13:23
so it doesn't feel like I'm being deprived. I feel actually
13:25
the opposite. That's certainly part
13:28
of the benefit of this protocol.
13:30
You know, it's designed to get you into ketosis
13:33
so that you have the flexibility
13:36
to switch your metabolism from burning
13:38
carbs to burning fat.
13:41
And the analogy that I often use to
13:43
describe this as similar to a prius where
13:45
you can flip the switch between
13:48
burning electricity or burning
13:50
gas depending on what type of fuel
13:52
is available. So the body is really designed
13:55
to do this from Stone Age times, and
13:58
many of us just with the availability
14:01
of food, especially the the ease
14:03
of carbohydrates and the deliciousness
14:06
of carbydrates, we tend to overdo
14:08
it and get too high a dose of
14:10
carbs, and that's really what gets
14:12
us into trouble. But once you
14:15
flip that switch, as you have done Kim,
14:17
and you start burning fat, then you
14:19
have key tones in your body,
14:22
in your bloodstream, also in your breath and
14:24
in your urine. And those key tones
14:27
are not just a marker of
14:29
how successful you are on this
14:32
God Freed protocol. But they're also a
14:34
signaling molecule, so they reduce
14:36
inflammation, they help
14:38
you with being less puffy,
14:41
they help you get rid of excess
14:43
fluid. A lot of us have fluid retention
14:45
starting in our forties and fifties, so this
14:48
is a major downstream benefit of
14:50
the keytogenic diet. And then
14:52
you also mentioned energy. I think that's
14:54
a really important piece to highlight,
14:56
because keytons are super
14:59
energizing. They give us focus
15:01
and concentration and mental acuity.
15:03
They help us with appetite suppression,
15:06
and that's part of the reason why I think this
15:10
approach is so successful
15:13
for so many women. I mean it's successful for men
15:15
too, but for women in particular. There's
15:18
a way that I think our culture makes
15:20
us hungry, makes us hungry
15:22
for more, makes us hungry for equality,
15:25
makes us hungry for soothing,
15:28
makes us hungry for greater
15:30
solace. And what
15:32
I find is that those keytones really help
15:34
with satiety, with feeling
15:37
like Okay, I'm at the end of my eating window.
15:39
I finished my meal, I'm done,
15:41
I'm good. I can go focus on other things
15:44
without food thoughts kind
15:46
of driving me for hours
15:48
each day. Yeah, I have to say
15:50
that, like my guilt level around
15:53
food is pretty gone. Like
15:55
I don't feel guilty about you
15:57
know what I mean, Because usually you're like, oh, that was
15:59
fattening or that wasn't so healthy,
16:01
or you know, like there's always some after
16:03
effect, and I have to say, like, because
16:05
I'm sticking to the protocol, I'm like, well, this is great
16:07
like olive oil, yes, avocado, as much
16:10
as you like, you know what I mean. Like, so the stuff
16:12
that I'm eating is good for you, and it happens to be stuff
16:14
I like. So I feel I don't feel
16:16
that same feeling of like, I mean, I don't want to
16:18
put down any particular diet plan, but
16:21
like you know, when you're on a plan and you feel like you're checking,
16:23
you're always like did I stick to it? Did I stick
16:25
to it? Am I sticking to it? I don't feel that way with this.
16:27
I feel like, oh, wow, like this is
16:29
complete freedom because I like what
16:31
I'm eating. I'm feeling a lot better, I'm losing
16:34
a lot of weight, and I just it's
16:36
a totally sustainable lifestyle and it's not
16:38
about diet. I'm so glad
16:40
you mentioned that because you
16:43
know, I think so many of us as women
16:46
exists along this spectrum of
16:49
somewhat healthy to maybe
16:52
eat, disordered eating with restriction,
16:54
with permission, and
16:57
it can be tricky to navigate. It can be
16:59
really tricky to navigate, and so we end up
17:02
maybe over indulging or eating something
17:04
that we don't think is the
17:06
best information to be feeding our
17:09
bodies, and then we have that guilt
17:11
that you're describing, and I think
17:14
many of us, and I'm talking about myself here,
17:16
mostly we then serve penance,
17:18
you know, So we go on a strict diet,
17:21
and then it's about this white knuckling experience
17:24
of making sure that you're following it even though
17:26
you're hungry all the time. And
17:28
what I love about key Tones
17:30
and about this particular approach
17:33
to a ketogenic diet adapted for women,
17:36
is that it allows you to just let go of
17:38
that white knuckling, so you have, as
17:40
you described, food freedom,
17:42
and that that's so beneficial because that
17:44
really allows us to concentrate on some of
17:47
these other things that are so important, like
17:49
the mission that you serve, Kim,
17:51
the mission that I hope to serve with
17:53
changing conversations about women's health
17:56
and There's there's something
17:58
just so delightful about being
18:00
able to step away from that hunger
18:03
and from that you know, kind of constant
18:06
inner saboteur that's
18:08
telling us, oh no, you can't
18:10
eat that. Oh my gosh, you had way too
18:12
many bites of that chocolate cake. And
18:14
so I love that you're allowed to just
18:17
away from that inner
18:19
dialogue that can be so harmful. Yeah,
18:21
and it's just too present, right, I think, like that's
18:23
the whole context of this conversation,
18:25
which is the focus on women's
18:28
appearance, women's weight, the way we've all been
18:30
educated, and so that dialogue, which could
18:32
be a healthy dialogue, it's just too
18:34
present, I think in the culture, in
18:37
each of our heads. You know, it's just taking up
18:39
too much space. And I think your
18:41
point is so well taken. This frees you from
18:43
that. And I mean, I'm definitely experiencing
18:45
that. I never really uh you don't know me very
18:47
well, but you know, I'm not really like a
18:50
very appearance focused person. I'm you
18:52
know, I'm just so into wanting
18:54
to do the things I want to do that I just it's
18:56
just not a big priority in my life. I don't think
18:58
about it that much. But even I, who I would say
19:00
is not that focused on it, still
19:03
had that inner dialogue all the time of feeling guilty
19:05
and just knowing that I was like, you know, maybe that's not so
19:07
healthy, Maybe that's like a little fattening. Like it's
19:09
just those those constant things
19:12
that you just constantly think about. And this it
19:14
just clears up so much space. And now I'm
19:16
just I feel like my relationship
19:19
with food is much
19:21
more positive. And you know, my
19:23
father always told me food, food is fuel, like that's
19:25
been his mantra, and I was like, yeah, great, Dad,
19:27
Great. But now I'm like, Okay, I get
19:29
it. Food is fuel, you
19:32
know, and it's a it's a different way of thinking about it.
19:35
It is a different way of thinking about it. You know.
19:37
I think, Um, this is really what I
19:39
hope for women. You know, I want us to move
19:42
beyond the ways that we've internalized
19:45
diet culture. But I would also say
19:47
that the other end of the spectrum
19:50
fat acceptance, UM
19:52
body positivity, well all
19:55
of us can get behind the concept
19:57
of a more inclusive approach to different
20:00
and body shapes and sizes and
20:02
colors. You know, many of us still
20:04
want to fit into the clothes that are in our closet,
20:06
you know, like I've invested a lot in the things that
20:08
I wear. I want to fit into them. I don't
20:11
want to just be a woman
20:13
who is going through this aging process.
20:15
I love aging, but
20:18
the natural aging processes
20:21
that women are gaining
20:23
fat mass as they get older about
20:25
five pounds per decade starting
20:28
in their forties, and they're
20:30
they're losing muscle mass again
20:32
about five pounds per decade, and
20:35
so you may not even be changing your
20:37
weight. That's on a bathroom scale, which I think
20:39
is a terrible marker of metabolic health,
20:42
but it's the one, you know, It's kind of like shorthand
20:44
that we use. You know. What
20:46
I want is for us to to really
20:49
understand that some of these changes are occurring,
20:52
and unless you're doing something about it, you
20:55
can wake up at age fifty five or
20:57
sixty and start to get these
20:59
diagnosed us that you don't want, like
21:02
party vasco disease, a heart attack,
21:04
hypertension, even Alzheimer's
21:07
disease. So all of this is
21:09
occurring in the body decades before
21:12
that scary diagnosis, and
21:14
I really want for women to understand that you
21:16
can be empowered to do something
21:18
about it. And it can be, as
21:20
you said, a lifestyle that is
21:23
not actually difficult. It's
21:25
it's a way to really grab the
21:27
reins of your own health and
21:29
your destiny, like your your
21:32
health span, that period of time that you feel fantastic
21:34
and you're relatively free of disease. Yeah,
21:37
I'm I'm telling you, I'm living it because I do
21:39
feel that if it was just for the waight,
21:42
there's no way I would do it. I just I'm not motivated
21:44
enough. You know, I feel I look good
21:46
enough. You know, if I'm a little, if I'm ten
21:48
pounds heavier, um, it's good enough for me. Like I'm
21:50
not you know, I'm not that type of person. But the
21:53
idea of being healthier, of
21:55
feeling healthier, and of the longevity
21:57
of the health span, that's super motivating
21:59
to me. And so I'm telling
22:02
myself, you know, this is just all positive.
22:04
There's like nothing negative going on in this,
22:06
you know, And so that is extremely
22:08
motivating. And then thinking that you know,
22:11
you could be I mean, I love when you talk about
22:13
an end of one because this idea that it's personalized,
22:16
it's you know, it's a personalized approach, and you have
22:18
to know what works for you, you know, you start to
22:20
sort of feel that you feel like what works for you, what
22:22
doesn't? You know? Being able to just understand
22:24
how your body reacts to things is
22:26
very very motivating to me. Just I think
22:29
it may be that moving from this sort of
22:31
I don't want to say imprecise medicine because I think
22:33
that's probably unfair, but I would say maybe
22:35
generalized medicine and first segmenting
22:38
out men versus women, that's a huge step in the
22:40
right direction. And then I think
22:42
what you're doing, and I think the movement that you're kind
22:44
of part of is doing is telling
22:46
us all like, okay, you should know
22:49
you And I think that
22:51
that's a very motivating way to think about
22:53
health. It is motivating. And
22:55
I would even say that imprecision
22:58
medicine is a term that's you quite
23:00
frequently for the way that medicine
23:03
has been practiced for over a hundred
23:05
years. And by that, I mean when
23:07
someone has depression and they get
23:10
diagnosed with depression, they often get started
23:12
on an antidepressant. And
23:14
yet we know with most of
23:16
the available antidepressants right
23:19
now, that you have to prescribe
23:21
to about ten patients for
23:23
one patient to benefit. When
23:26
it comes to statins. You know, one of the most
23:28
common drugs that are prescribed in US
23:30
medicine. You have to again prescribe
23:33
about fifty patients with the
23:35
statin for one to benefit. So
23:37
this is in precision medicine. We
23:40
know that the way that you react to food
23:43
is different from the way that I react and
23:45
the way that you can really personalize it. The
23:48
way that you can step into precision
23:51
medicine is to really understand,
23:54
Okay, what's going to work the
23:56
best for me? Because there is no one size
23:58
swit salt diet. There isn't And
24:00
this book is really more about a
24:03
template for determining
24:05
how to personalized diet so that it really
24:08
supports you and supports what
24:10
you want your health for and
24:12
whatever metrics make the most sense for
24:14
you in terms of measuring your
24:16
health. So for some people that might
24:18
be their body weight on the
24:20
bathroom scale. For others, that might be their
24:23
body composition, the percentage of
24:25
body fat or their fat mouths that they have, or
24:27
their lean body mass. For some people
24:29
it might be there fasting glucose
24:31
or their average glucose as
24:34
you've been playing with with your
24:36
continuous glucose monitor. So there's
24:38
so many different ways that we can define it.
24:41
But I think this point about precision
24:43
medicine is so important because
24:46
we've always practiced medicine
24:49
for the average, and
24:51
I don't want to be average, and I don't want you to be average.
24:53
I want us to be optimal. I want
24:55
us to really have you know, that best
24:59
possible health, the best
25:01
possible mitochondria, you know, those
25:04
power factories that are inside of ourselves,
25:06
which, by the way, start
25:08
to falter after age forty
25:11
in women women but
25:13
not in men, especially in the brain.
25:16
And that's why so many women notice that they
25:18
have this mental slow down. Their brain
25:20
just slows down a bit in terms
25:22
of memory, in terms of word finding, in
25:25
terms of multitasking after
25:27
age forty. So what do we do about
25:29
that? That's a metabolic problem.
25:32
One thing you can do about it is to feature brain
25:35
keytones. That works really well
25:37
for the majority of my patients. So,
25:40
Sarah, I have to thank you for this. I mean,
25:42
just this introduction to the protocol is
25:45
hugely helpful because I'm learning
25:47
a lot and it's a little bit of a new language.
25:49
But once you know the language, you can really be freed.
25:51
So I highly recommend the book Women
25:54
food and hormones. But Sarah, I really want to just
25:56
thank you for your work and what you're doing well.
25:59
Thank you so much him, It's been such a
26:01
delight. There
26:06
is so much to learn from Dr Sarah about
26:08
the interplay between women's health, food
26:10
and hormones, but here are
26:12
some of the key concepts we can take with us today.
26:15
First, one of the things that makes the
26:17
god Freed Protocol so effective is
26:20
that it's a ketogenic diet tailored specifically
26:23
for the needs of women, and it overturns
26:25
a lot of the myths we've been trained to believe. In
26:28
the God Freed Protocol that is good for
26:30
you, Guilt is bad, and you can
26:32
stay on this plan without ever feeling deprived.
26:36
Second, change can
26:38
happen and faster than you think. You
26:40
can see a big difference after just four
26:42
weeks of being on the protocol, says Dr
26:44
Sarah. Finally,
26:47
the god Freed Protocol allows women to build
26:49
a new, more positive relationship
26:51
with food. The diet culture encourages
26:54
women to adapt a mindset of constraint
26:56
and frankly, guilt, but the god Freed
26:58
Protocol encourage us towards a mindset
27:00
of abundance, encouraging us to eat foods
27:03
that will make us feel good and live healthier
27:05
without the guilt. To
27:07
learn more about the Godfried Protocol, go to
27:10
Sarah Godfried dot com and
27:12
check out her new book, Women, Food
27:14
and Hormones. And tune in
27:16
next time to hear about our next featured woman and
27:19
discover why she's one of Seneca's one
27:21
hundred Women to Hear. Thank
27:24
you for listening, and please share today's podcast
27:26
episode with others in your life. This
27:29
is Kim Azarelli, co author of Fast
27:31
Forward and co founder of Seneca Women. To
27:33
learn more about Seneca Women, go to Seneca
27:36
Women dot com or download the Seneca
27:38
Women app free in the app store. Seneca's
27:41
one Hundred Women to Hear is a production of the
27:43
Seneca Women Podcast Network and I
27:45
Heart Radio Have a Great
27:47
Day. For
27:50
more podcasts from I Heart Radio, check
27:52
out the I Heart Radio app, Apple podcast,
27:54
or wherever you listen to your favorite shows.
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